Baked steak and kidney samoosas. Put coconut oil in sauce pan and fry beef until until its brown. Remove the beef from the pan In the same saucepan fry the kidneys until they are brown When the kidneys are brown, add onions, the beef, Worcestershire sauce, and beef stock If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect Baked steak and kidney samoosas recipe here.
Heat a large frying pan with a little of the dripping or oil. Season the diced beef with salt and pepper. Fry in the pan until well coloured and completely sealed.
Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, baked steak and kidney samoosas. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Baked steak and kidney samoosas is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Baked steak and kidney samoosas is something which I have loved my entire life. They are fine and they look wonderful.
Put coconut oil in sauce pan and fry beef until until its brown. Remove the beef from the pan In the same saucepan fry the kidneys until they are brown When the kidneys are brown, add onions, the beef, Worcestershire sauce, and beef stock If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect Baked steak and kidney samoosas recipe here.
To get started with this particular recipe, we must first prepare a few components. You can have baked steak and kidney samoosas using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Baked steak and kidney samoosas:
- {Take 225 g of steak and kidney.
- {Take 1 of normal onion.
- {Get 500 ml of beef stock.
- {Prepare 1 tbsp of Worcestershire sauce.
- {Get 14 sheets of magpie pastry purr.
- {Make ready 1 tbsp of coconut oil.
- {Make ready 1 of egg.
- {Get of Cook bake spray.
Life out the meat and transfer to a large saucepan. In a large stock pot or dutch oven, sear steak pieces in batches. Add steak back to the pot with carrots and onions. This baked samosa recipe is the perfect recipe to make ahead of time.
Steps to make Baked steak and kidney samoosas:
- Put coconut oil in sauce pan and fry beef until until its brown..
- Remove the beef from the pan In the same saucepan fry the kidneys until they are brown.
- When the kidneys are brown, add onions, the beef, Worcestershire sauce, and beef stock.
- Let the contents in the pot simmer at medium heat without covering the pot (keep pot open) for an hour. The mixture must be thick and not watery.
- Preheat oven to 180°C Spray pan with cook and bake.
- Use magpie pastry purr to fold the samoosas using the instructions below. Only put the mixture after the second fold.
- Fold all the samoosas.
- Whisk an egg in a bowl for egg wash Brush the egg on top of the samoosas Bake until golden brown.
Arrange on the tray or plate. Keep in the freezer till frozen. Then store in ziplock bag in the freezer. Also stick a note on the bag saying 'baking time and temperature'. Place potatoes into a large pot and cover with salted water; bring to a boil.
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