Easy Beef Steak. There's only a small amount of butter, but the way it blends with the beef broth and barbeque sauce, the effect is amplified. Whisk the lemon juice, soy sauce, sugar, salt, and pepper together in a small bowl. Place the sliced steak in a large bowl; pour the lemon juice mixture over the steak and toss to coat.
If your crew is really hungry, then double the recipe. Heat oil in large skillet on medium-high heat. Stir in gravy mixture, onion and bell pepper.
Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, easy beef steak. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Easy Beef Steak is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Easy Beef Steak is something which I have loved my whole life. They’re fine and they look wonderful.
There's only a small amount of butter, but the way it blends with the beef broth and barbeque sauce, the effect is amplified. Whisk the lemon juice, soy sauce, sugar, salt, and pepper together in a small bowl. Place the sliced steak in a large bowl; pour the lemon juice mixture over the steak and toss to coat.
To get started with this particular recipe, we have to first prepare a few components. You can cook easy beef steak using 14 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Easy Beef Steak:
- {Get 3 of beef.
- {Prepare 1 tsp of salt.
- {Make ready 1 tsp of black pepper.
- {Get 3 tbsp of butter.
- {Make ready of Sauce:.
- {Get 1/2 tsp of salt.
- {Make ready 3 of red onion.
- {Get 1 of garlic.
- {Make ready 1/2 tsp of black pepper.
- {Get 1 tsp of tomato sauce.
- {Prepare 1 tsp of oyster sauce.
- {Take 1 tbsp of black soy sauce.
- {Take 1 tbsp of vegetable oil.
- {Make ready 4 tbsp of water.
In a large dutch oven or heavy-bottomed pot over medium heat, heat oil. Omaha Steaks Boneless Strip Steaks are the focal point of Easy Beef Steak Diane, a recipe that truly lives up to its name. These tasty steaks seem special but they are fast enough for everyday dinners. We enjoy the mushroom-topped filets with crusty French bread, a mixed salad and a light lemon dessert.
Steps to make Easy Beef Steak:
- Brush the meat with butter then grill on pan until cooked for both side.
- Prepare sauce: chop-chop onion and garlic then add water, vegetable oil, tomato sauce, oyster sauce and black soy sauce then saute in frying pan until cooked..
- Pour sauce on cooked meat. Then serve it.
Beef top round steak is a leaner, less tender cut of meat. One way to get a more tender result is to use a meat mallet prior to cooking. Starting at one end of the steak and gradually working towards the other end, use the spiked side of the mallet to hit and flatten the meat evenly without damaging it. This steak marinade makes steaks juicier and enhances the flavour rather than overpowering the natural flavour of beef! It's actually easy to make marinades that infuse flavour into steaks.
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