Beef steak with vegetables. Then add the green bell pepper, carrot and beef broth. Reduce heat to low and let simmer. Season the meat with a little pepper and serve immediately with herb butter.
Stir potatoes halfway through cooking time. Rub both sides of the beef with oil and salt. Add veggies to the baking sheet, season them with salt and pepper.
Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, beef steak with vegetables. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Beef steak with vegetables is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Beef steak with vegetables is something that I have loved my whole life.
Then add the green bell pepper, carrot and beef broth. Reduce heat to low and let simmer. Season the meat with a little pepper and serve immediately with herb butter.
To get started with this particular recipe, we have to prepare a few ingredients. You can have beef steak with vegetables using 16 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Beef steak with vegetables:
- {Make ready 2 of Beef steak (each steak was 3 gram & under cut).
- {Make ready 1 cup of Yellow Bell pepper.
- {Make ready 1 cup of Green bell pepper.
- {Make ready 1 cup of Orange bell pepper.
- {Take 1 cup of Broccoli.
- {Prepare 1 cup of Fresh bean.
- {Prepare 1 tea spoon of Black pepper.
- {Prepare 1 table spoon of Mustard paste.
- {Get 1 table spoon of Hai.B sauce.
- {Make ready 1 table spoon of Soya sauce.
- {Prepare 1 table spoon of Red chilli sauce.
- {Take 1 table spoon of vinegar.
- {Take 2 table spoon of Chilli garlic Ketchup.
- {Get 1 table spoon of Butter.
- {Get 1 table spoon of Olive oil.
- {Get 5 of Fresh red chilli.
Cook up frozen mixed vegetables and tender beef strips to make this Easy Beef and Vegetable Stir-Fry. With a flavorful sauce made of beef broth, steak sauce and soy sauce, you can't go wrong when you serve this Easy Beef and Vegetable Stir-Fry. Heat oil in wok, or wide frying pan. Add garlic and ginger and saute over high heat.
Steps to make Beef steak with vegetables:
- Prepare all ingredients.
- Saab se phalay beef steak ko hamer ki help se flat kar lay..
- Ak bowl ma beef steak, mustard paste, HB sauce, chilli garlic Ketchup, soya sauce, chilli sauce, black pepper, vinegar laga kar marinate kar kay maximum 1 hour kay liye rakh daay..
- Grill pan ko butter se grees kar kay olive oil sperad kar daay phir marinated beef steak rakh daay..
- Pan ko cover kar kay rakhay takay beef achi tarah se gaal jaya or sath hi thori thori daiar ma bachay huwi marinat paste se brush kartay rahay takay beef steak dry na hu jaya or beef steak ko ak side se 8 minutes pakana hia or dosri side se bhi 8 minutes pakana hia 15 se 16 minutes ma steak ready hu jaya ga..
- 8 minutes kay baad apka beef steak is tarah ka hu ga phir dosri side se pakay..
- Dosri side cook hunay kay baad apka beef steak is tarah ka hu ga or taqriban cook hu chuka hu ga. ap fork ki help se steak check kary kay cook hu gaya hia ya nahi..
- Ab ak pan ma olive oil or butter daal kar tamam vegetables ko step by step fry kar lay..
- Sizzling tray ma phaly round shape onion rakh kar beef steak rakh daay or sath hi vegetables or mint colada se sreve kary. (sizzling tray ko phalay se 5 minutes kay liye stove par heat kar lay).
Stir fry until meat is brown. For more information on preparing beef, see Bill's post on How to Slice and Velvet Beef for stir fries. Next, prepare your veggies and set aside. Heat the oil in a large soup pot over medium-high heat. Season the beef with salt and pepper.
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