Easy Beef Steak. There's only a small amount of butter, but the way it blends with the beef broth and barbeque sauce, the effect is amplified. Whisk the lemon juice, soy sauce, sugar, salt, and pepper together in a small bowl. Place the sliced steak in a large bowl; pour the lemon juice mixture over the steak and toss to coat.
We enjoy the mushroom-topped filets with crusty French bread, a mixed salad and a light lemon dessert. Strips of top round steak are browned and simmered in a flavorful vinegar, brown-gravy mix, and spices. "This isn't traditional Sauerbraten, but a great, easy substitute using round steak," says Kathy MacDonald. "Try serving over buttered noodles. If your crew is really hungry, then double the recipe.
Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, easy beef steak. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Easy Beef Steak is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Easy Beef Steak is something which I have loved my entire life.
There's only a small amount of butter, but the way it blends with the beef broth and barbeque sauce, the effect is amplified. Whisk the lemon juice, soy sauce, sugar, salt, and pepper together in a small bowl. Place the sliced steak in a large bowl; pour the lemon juice mixture over the steak and toss to coat.
To get started with this recipe, we have to prepare a few components. You can have easy beef steak using 14 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Easy Beef Steak:
- {Take 3 of beef.
- {Prepare 1 tsp of salt.
- {Take 1 tsp of black pepper.
- {Get 3 tbsp of butter.
- {Take of Sauce:.
- {Make ready 1/2 tsp of salt.
- {Make ready 3 of red onion.
- {Get 1 of garlic.
- {Make ready 1/2 tsp of black pepper.
- {Prepare 1 tsp of tomato sauce.
- {Take 1 tsp of oyster sauce.
- {Prepare 1 tbsp of black soy sauce.
- {Take 1 tbsp of vegetable oil.
- {Take 4 tbsp of water.
Beef top round steak is a leaner, less tender cut of meat. One way to get a more tender result is to use a meat mallet prior to cooking. Starting at one end of the steak and gradually working towards the other end, use the spiked side of the mallet to hit and flatten the meat evenly without damaging it. This steak marinade makes steaks juicier and enhances the flavour rather than overpowering the natural flavour of beef!
Instructions to make Easy Beef Steak:
- Brush the meat with butter then grill on pan until cooked for both side.
- Prepare sauce: chop-chop onion and garlic then add water, vegetable oil, tomato sauce, oyster sauce and black soy sauce then saute in frying pan until cooked..
- Pour sauce on cooked meat. Then serve it.
It's actually easy to make marinades that infuse flavour into steaks. But it's harder to make marinades that enhance without adding too much flavour into the steak. My family often requests this tasty beef and broccoli stir fry. It's great because it combines tender beef and nutritious vegetables in one dish. We enjoy this broccoli beef recipe year-round but especially in summer, when I grow my own broccoli and onions.
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