My Hot Beef Stir Fry 😰. My Hot Beef Stir Fry 😰. Season further, to taste with light soy sauce and black pepper. Add the ginger and chilli flakes and fry for a secound or two." – "Then add your mix of veg and stir in, add a little drop of water to help with the steaming the veg.
Then remove from marinade and dust the pieces of beef in the corn flour. Heat a wok on high heat when it starts to smoke add half the oil. Remove from skillet; cover to keep warm.
Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, my hot beef stir fry 😰. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
My Hot Beef Stir Fry 😰. Season further, to taste with light soy sauce and black pepper. Add the ginger and chilli flakes and fry for a secound or two." – "Then add your mix of veg and stir in, add a little drop of water to help with the steaming the veg.
My Hot Beef Stir Fry 😰 is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. My Hot Beef Stir Fry 😰 is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook my hot beef stir fry 😰 using 12 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make My Hot Beef Stir Fry 😰:
- {Prepare 400 grams of sirloin beef or frying steak cut into 5mm 1/4 inch slices.
- {Make ready 1 tbsp of Corn Flour / Corn Startch.
- {Take 2 tbsp of olive oil or veg oil.
- {Get 1 piece (1 inch) of Root Ginger, peeled and grated.
- {Prepare 300 grams of thin sliced veg. ie carrot,Onion,or Shallots green beans, red cabbage,loose corn, pak choy Courgette some or all.
- {Make ready 1 pinch (1/4 tsp) of Chilli powder.
- {Take 1 dash of light soy sauce to taste.
- {Make ready 1 of For The Marinade.
- {Prepare 1 tbsp of Dark Soy sauce.
- {Get 1 tbsp of light soy sauce.
- {Make ready 1 tbsp of Rice Wine.
- {Take 2 pinch of Black Pepper.
Beef Stir Fry is loaded with mushrooms, zucchini and bell peppers. The easy beef stir fry sauce adds amazing Asian BBQ flavor. Serve this with a side of steamy white rice and you'll satisfy any craving for takeout. Just like Chicken Stir Fry, or Shrimp Fried Rice, this is a one-pan, easy dinner that is so much better than going out.
Instructions to make My Hot Beef Stir Fry 😰:
- Mix all the Marinade ingredients together in a large bowl, then add the beef strips and stir to coat.
- Cover the bowl with cling film and set aside for 20 minutes. Then remove from marinade and dust the pieces of beef in the corn flour.
- Heat a wok on high heat when it starts to smoke add half the oil. Add the ginger and chilli flakes and fry for a secound or two..
- Then add your mix of veg and stir in, add a little drop of water to help with the steaming the veg. Cook for 1-2 minutes and transfer to a plate..
- Put the wok back over the heat, and add the remaining oil..
- Add the beef let settle for a few secounds then stir the beef in the wok for 1-2 minutes..
- Tip back in the veg and stir in with the beef and mix together for a further 1-2 minutes. Season further, to taste with light soy sauce and black pepper..
- Serve immediatley.Enjoy with some fried Rice or Noodles..
Move beef to the side of the wok and add broccoli, bell pepper, carrots, green onion, and garlic to the center of the wok. Add salt, black pepper, and red pepper to taste. A beef stir-fry that has wonderful flavors without using a ton of spices. Fresh ginger mixes will with the soy sauce and makes a quick and easy sauce. Lots of veggies add color and crunch.
So that’s going to wrap it up with this exceptional food my hot beef stir fry 😰 recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!