Eggplants with beef in the oven. Eggplant halves are stuffed with ground beef, tomatoes, and mozzarella cheese. Cut the mozzarella cheese slices into triangles and arrange on top of eggplant halves, or top the eggplant with shredded mozzarella cheese. Eggplants with beef in the oven is one of the most well liked of current trending meals in the world.
But it won't hurt to serve it as a side dish on special occasions! Season with sea salt, freshly ground pepper and a pinch of oregano. When done remove baking sheet with eggplants from oven and set aside.
Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, eggplants with beef in the oven. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Eggplants with beef in the oven is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Eggplants with beef in the oven is something which I’ve loved my entire life. They are fine and they look wonderful.
Eggplant halves are stuffed with ground beef, tomatoes, and mozzarella cheese. Cut the mozzarella cheese slices into triangles and arrange on top of eggplant halves, or top the eggplant with shredded mozzarella cheese. Eggplants with beef in the oven is one of the most well liked of current trending meals in the world.
To begin with this recipe, we have to first prepare a few ingredients. You can cook eggplants with beef in the oven using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Eggplants with beef in the oven:
- {Take 1 kg of beef shank.
- {Take 4-5 of long eggplants.
- {Get 2 of onions.
- {Get 2-3 of tomatoes.
- {Get 1 clove of garlic.
- {Take 2 of peppers, green bull's horn.
- {Take 1/2 cup of parsley.
- {Take 1 of level tsp salt.
- {Get 1 of level tsp oregano.
- {Make ready 1 of little black pepper.
Dry the beef pieces well using a paper towel. Make small meat balls with the beef mixture and place around the pan, alternating between beef, eggplant and potatoes. Add the remainder of the sauce on top of the diesh Slice the baby bell peppers and add to the top of the dish. Remove from the oven, let cool for a few minutes (it will be very hot at first!), and then serve warm as a main course or a one-dish meal.
Instructions to make Eggplants with beef in the oven:
- Cut the meat into small pieces and place it in the pressure cooker for 45 minutes..
- When it is boiled and done, place it in a small baking tray with 2 cups of its stock..
- Remove one strip of the eggplants' skin, then cut them into three pieces each and fry them for 3-4 minutes..
- When you finish frying them add them to the baking tray..
- Blend the rest of the ingredients in a food processor and add them to the baking tray as well..
- Add the spices and bake at 200°C for about one hour..
- Serve with grated kefalotyri (Greek traditional hard cheese)..
Cut both eggplants in half lengthwise. Cut both eggplants in half lengthwise. Bake, uncovered, in a. ground beef and cook, stirring, until crumbly. Cut the unpeeled eggplants into ½ inch slices. Place a layer of eggplant slices on the bottom of the ovenproof dish.
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