Salisbury Steak. Family loved it.will make again very soon. For the meat mixture: Combine the ground beef, breadcrumbs, ketchup, dry mustard, Worcestershire sauce, bouillon and some salt and pepper. Bring the classic Salisbury steak back to your dinner table.
If you're looking for a more healthy alternative, try: Turkey & Spinach Salisbury Steaks. We're cooking up Salisbury Steak with Onions and Gravy. It's one of those traditional Southern comfort food items you'll find on the menu at Mom and Pop style restaurants and diners throughout the South.
Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to make a special dish, salisbury steak. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Salisbury Steak is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Salisbury Steak is something that I have loved my whole life. They are fine and they look fantastic.
Family loved it.will make again very soon. For the meat mixture: Combine the ground beef, breadcrumbs, ketchup, dry mustard, Worcestershire sauce, bouillon and some salt and pepper. Bring the classic Salisbury steak back to your dinner table.
To get started with this particular recipe, we have to prepare a few components. You can have salisbury steak using 18 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Salisbury Steak:
- {Prepare of Salisbury steak.
- {Get 1/2 of kilo Ground beef.
- {Prepare 1 pc of Beef cube.
- {Make ready 6 tbsp of Bread crumbs.
- {Take 2 tbsp of mustard powder (optional).
- {Get 1 tbsp of Tomato ketchup.
- {Prepare 2 tbsps of Worcestershire sauce.
- {Take 1/4 tsp of Ground black pepper.
- {Get 1/2 tsp of Salt.
- {Take 3 tbsp of Butter.
- {Make ready 3 tbsps of Olive Oil.
- {Prepare of Gravy.
- {Take 1 pc of Beef cube.
- {Prepare 1 1/2 tbsp of Tomato ketchup.
- {Take 1 pc of Onion (sliced).
- {Take 1 1/2 tsp of Worcestershire sauce.
- {Get 2 cups of Water.
- {Take 2 tbsp of Corn starch (dissolved in water).
Fresh ground beef, caramelized onions, and rich brown gravy make this one more delicious item to serve to your family and friends. Mix together the ground beef, egg, breadcrumbs, garlic, salt and pepper in a medium bowl until combined. Salisbury steak may be a vintage recipe, but we're fully on board for the comeback. This super savory meal is best served with a side of cream cheese mashed potatoes and some smashed broccoli.
Instructions to make Salisbury Steak:
- Combine all steak ingredients except for the oil and butter..
- Freeze the beef cube and grate it into the mixture. Mix everything together..
- Scoop 3-4 tablespoons of the mixture and roll into a ball. Flatten it and place in a clean plate..
- Melt butter in a pan and add olive oil. Pan fry each side for 4 mins. Set aside..
- Prepare the gravy by putting the oil used to cook with the burger patty into a sauce pan..
- Sauté the onion until soft. Add ketchup, Worchestershire sauce and water. Let it boil..
- Add the beef cube. Stir and continue to cook for 2 mins..
- Add the dissolved corn starch in water. Stir until gravy thickens..
- Pour the gravy onto the salisbury steak..
In a large skillet over medium-high heat, brown both sides of patties. Hamburger salisbury steak with gravy is a classic dinner that is inexpensive and so easy to make. Salisbury Steak is an American dish made from ground beef, onion and breadcrumbs, formed into patties and cooked in a brown gravy. Mushrooms are traditionally added in as well. Salisbury Steak with Bacon Bacon gives this saucy steak a satisfying, smoky flavor.
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