Recipe of Ultimate Ayam Bumbu Goreng Padang Dengan Sambal Terasi ๐Ÿ‡ฎ๐Ÿ‡ฉ๐Ÿ˜๐Ÿฅ๐Ÿค๐Ÿฆ†๐ŸŒถ๐Ÿ…

Ayam Bumbu Goreng Padang Dengan Sambal Terasi ๐Ÿ‡ฎ๐Ÿ‡ฉ๐Ÿ˜๐Ÿฅ๐Ÿค๐Ÿฆ†๐ŸŒถ๐Ÿ….

Ayam Bumbu Goreng Padang Dengan Sambal Terasi ๐Ÿ‡ฎ๐Ÿ‡ฉ๐Ÿ˜๐Ÿฅ๐Ÿค๐Ÿฆ†๐ŸŒถ๐Ÿ…

Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, ayam bumbu goreng padang dengan sambal terasi ๐Ÿ‡ฎ๐Ÿ‡ฉ๐Ÿ˜๐Ÿฅ๐Ÿค๐Ÿฆ†๐ŸŒถ๐Ÿ…. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Ayam Bumbu Goreng Padang Dengan Sambal Terasi ๐Ÿ‡ฎ๐Ÿ‡ฉ๐Ÿ˜๐Ÿฅ๐Ÿค๐Ÿฆ†๐ŸŒถ๐Ÿ… is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Ayam Bumbu Goreng Padang Dengan Sambal Terasi ๐Ÿ‡ฎ๐Ÿ‡ฉ๐Ÿ˜๐Ÿฅ๐Ÿค๐Ÿฆ†๐ŸŒถ๐Ÿ… is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have ayam bumbu goreng padang dengan sambal terasi ๐Ÿ‡ฎ๐Ÿ‡ฉ๐Ÿ˜๐Ÿฅ๐Ÿค๐Ÿฆ†๐ŸŒถ๐Ÿ… using 35 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Ayam Bumbu Goreng Padang Dengan Sambal Terasi ๐Ÿ‡ฎ๐Ÿ‡ฉ๐Ÿ˜๐Ÿฅ๐Ÿค๐Ÿฆ†๐ŸŒถ๐Ÿ…:

  1. {Take of For marinate the Chicken:.
  2. {Make ready 500 g of thigh (sold deboned); take off the fats.
  3. {Get 1 of lemon juice.
  4. {Get 2 tsp of salt.
  5. {Make ready 2 tsp of ginger paste.
  6. {Prepare 2 tsp of garlic puree.
  7. {Get 1/2 tsp of ground galangal.
  8. {Make ready 1/2 tsp of ground turmeric.
  9. {Make ready 2 tsp of Onions powder.
  10. {Get 1 tsp of white Pepper powder.
  11. {Get 1 tbs of vege oil to smooth the marinade mixture.
  12. {Make ready 50 ml of Rice Bran Oil for deep fry the battered Chicken.
  13. {Take of FOR THE BATTER:.
  14. {Make ready 1 cup of tempura flour (bought from the supermarket store).
  15. {Make ready 1/2 tsp of onion powder.
  16. {Make ready 1/2 tsp of salt.
  17. {Prepare 2 tbs of cornstarch.
  18. {Take of For the Side Dish: Indonesian Sambal Terasi.
  19. {Prepare of MY HOMEMADE SAMBAL TERASI (=ANCHOVY CHILI PASTE):.
  20. {Make ready 2 tbs of Rice Bran oil.
  21. {Make ready 2 of cmx1cm Terasi(dried anchovy)pre-toasted 3' then crushed w fork.
  22. {Make ready 1 of Small red onion, chopped finely.
  23. {Get 6 of fresh red chilies grinded,.
  24. {Get 2 of garlic smashed.
  25. {Prepare 1 inch of Palm sugar, grated or 2 tbs soft brown sugar.
  26. {Prepare 1 tbs of wine vinegar or 1 lemon juice.
  27. {Take 2 of fresh tomatoes dice.
  28. {Prepare 1 cubes of beef bouillon, powdered.
  29. {Make ready Pinch of salt.
  30. {Get 2 tbs of water to smooth.
  31. {Take of To serve with:.
  32. {Make ready of Long Grain Rice Jasmine cook in Rice Cooker.
  33. {Make ready of Accompaniment side dish:.
  34. {Take of Kerupuk (crunchy Cassava chips).
  35. {Prepare of Mixed raw salad.

Steps to make Ayam Bumbu Goreng Padang Dengan Sambal Terasi ๐Ÿ‡ฎ๐Ÿ‡ฉ๐Ÿ˜๐Ÿฅ๐Ÿค๐Ÿฆ†๐ŸŒถ๐Ÿ…:

  1. Wash the chicken, rub salt all over the chicken then sprinkle lemon juice, let it stands for 10 minutes. In a big bowl put the marinade ingredients: ginger paste, garlic puree, galangal, ground turmeric, onion powder, white pepper powder, add 1 tbs vege oil to soften and mix all together and then add the chicken to coat. Cover with Gladwrap and then put in the fridge for 2 hrs; after each half hour turn over the chicken..
  2. In another bowl mix the batter ingredients: tempura flour, onion powder, salt, 2 tbs cornstarch. Coat the chicken pieces with the batter. Shake off the excessive flour..
  3. How to make homemade Anchovy CHILI PASTE /SAMBAL TERASI: in a small wok put the 2 tbs Rice Bran oil, on mild heat add the red onion, stir fry then add the garlic puree, the red chilis grinded, the roasted crushed terasi and sautee' for 2 ' then add the tomatoes, 1 tbs wine vinegar or half lemon juice, Palm sugar grated, beef bouilon cube, salt and 2 tbs water. Taste the seasoning and sugar. Stir then turn off the heat. Transfer to a serving jar..
  4. In a wok put 50ml vege oil, heat the oil on high flame. Then put 2-3 pieces of the chicken at a time and let it deep fry, don't turn quickly as it takes time to brown.Then turn over the chicken and let it fry for another few minutes. Lift them out and place on a large plate. Repeat frying with other chicken pieces. When is cook, then lift them out and put onto a serving plate. Serve warm with steam Jasmine Rice, homemade Anchovy Chili Paste, Kerupuk (crunchy Cassava chips) & Mix raw salad๐Ÿฅ๐Ÿค..

So that’s going to wrap it up with this special food ayam bumbu goreng padang dengan sambal terasi ๐Ÿ‡ฎ๐Ÿ‡ฉ๐Ÿ˜๐Ÿฅ๐Ÿค๐Ÿฆ†๐ŸŒถ๐Ÿ… recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!