Sig's No Bun Cheeseburger Bake. Sig's No Bun Cheeseburger Bake I had some ground mince steak in freezer that needed using up. I made this for my granddaughter's friends as they came around. They asked for burgers and I had no buns.
I made this for my granddaughter's friends as they came around. They asked for burgers and I had no buns. This is what I came up with.
Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, sig's no bun cheeseburger bake. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Sig's No Bun Cheeseburger Bake I had some ground mince steak in freezer that needed using up. I made this for my granddaughter's friends as they came around. They asked for burgers and I had no buns.
Sig's No Bun Cheeseburger Bake is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Sig's No Bun Cheeseburger Bake is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have sig's no bun cheeseburger bake using 12 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Sig's No Bun Cheeseburger Bake:
- {Make ready 4 of beefsteaks or about 500 gr best beef mince meat.
- {Take 1 tbsp of ground multicoloured peppercorns or use black.
- {Get 1/2 tbsp of dried chilli flakes.
- {Take 1 of pinch of salt.
- {Make ready 250 grams of of brown cepe mushrooms, pureed.
- {Make ready 2 slice of of white bread , soaked in water quickly and squeezed out.
- {Get 1 medium of sized fresh egg.
- {Take 1 tbsp of dried parsley.
- {Prepare 100 grams of gorgonzola or other blue cheese.
- {Make ready 1 of fresh tomato.
- {Make ready 1 large of shallot.
- {Get 4 slice of of cheese to your liking , I used a salami shaped cheese , taste similar to a Swiss or Danish cheese.
The composition for cooking Sig's No Bun Cheeseburger Bake. I always use this special recipe to serve Sig's No Bun Cheeseburger Bake for my daughter. Here is how you can simply make it. Next you will mix together eggs, mayo, heavy cream, and salt and pepper in a small bowl.
Instructions to make Sig's No Bun Cheeseburger Bake:
- Preheat oven to about 180C.
- Mix the chilli flakes, crushed peppercorn, parsley, egg, soaked bread, half the pureed mushrooms and half of the gorgonzola (crumbled) adding salt to taste, very well…
- Put the mixture into a non stick baking pan, I use a square pan as it is easier to take out the servings.
- Crumble the rest of the gorgonzola over the top of meat and push it into the meat.
- Spread the rest of mushroom puree over the meat mixture..
- Slice the tomatoes and shallot thinly.
- Top the meat mixture with the sliced shallot, then tomato and finally with the cheese slices..
- Bake for about 30 minutes or until the cheese has melted and the bake had come away from the side of the tin slightly..
- Leave to cool for a few minutes then portion it whilst in the tin..
- Serve with fried baby tomatoes and potatoes or a salad and garlic bread ..
Add the beef and the onions. In a medium-sized bowl mix the sausage, hamburger meat, and salad dressing mix. In a medium sized skillet over medium high heat add oil, allow to heat and pour in diced onions and mushrooms. Filed Under: baked, Breakfast Ideas, Buns, No bake, Recent Recipes. Over the past few years I've been on a mission to find and create recipes that I can make from scratch.
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