Recipe of Speedy Honey mustard meatballs

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Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, honey mustard meatballs. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

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Honey mustard meatballs is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Honey mustard meatballs is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have honey mustard meatballs using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Honey mustard meatballs:

  1. {Take 250 g of pork mince.
  2. {Get 250 g of lean beef mince.
  3. {Get 1 of onion.
  4. {Get 2 slices of white bread (without crust).
  5. {Get 150 ml of milk.
  6. {Make ready 2 tsp of mustard.
  7. {Get 1 tsp of honey.
  8. {Prepare 1/4 tsp of black pepper.
  9. {Take 1 tsp of salt.

Heat the olive oil in a frying pan over medium heat. Incorporate the rest of the mustard and the honey. I'm ready for football playoffs and March Madness and all the non-holiday reasons we find to get together with friends and family in the second half of winter. I plan to make these Honey Mustard Cocktail Meatballs for ALL the gatherings.

Steps to make Honey mustard meatballs:

  1. Very finely chop the onion and fry it in a bit of butter until soft. Let cool down..
  2. Tear the bread up into small pieces and soak in milk for 5 minutes. Add onions, honey, mustard, salt and pepper and mix well..
  3. Add the mince to the mixture and mix until well combined. Roll into small balls (about 30-40 balls) and put on a baking tray..
  4. Heat the oven up to the highest setting and bake them for about 10-15 minutes, until nicely browned and cooked through..
  5. Enjoy!.

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