Recipe of Perfect Satay beef noodles

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Satay beef noodles In Indonesia beef skewers are served with a peanut dip as a starter. We've taken those flavours and turned them into a stir-fry. Slice beef finely and stir through noodles.

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, satay beef noodles. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Satay beef noodles is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Satay beef noodles is something that I’ve loved my whole life. They’re fine and they look wonderful.

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To get started with this recipe, we must first prepare a few ingredients. You can cook satay beef noodles using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Satay beef noodles:

  1. {Take 1 of red pepper slicec.
  2. {Get 1 of red onion sliced.
  3. {Take 1 of crushed glove of garlic.
  4. {Get 240 g of mixed beef.
  5. {Make ready of Dried egg noodles.
  6. {Make ready 1 table spoon of smooth peanut butter.

Top with bean shoots and coriander leaves. Serve with remaining peanut sauce on the side. Tip: The meat may look rare after you've fried it, but once it's sliced and stirred through the noodles it will continue to cook. Satay beef noodle is another popular breakfast item in Hong Kong cafes.

Instructions to make Satay beef noodles:

  1. Cook noodles as per packet instructions.
  2. In a large fry pan in wok cook the mince until browned.
  3. Transfer the mince to a bowl.
  4. In the same pan add the red pepper coom to soft then add the red onion..
  5. Add garlic And cook for a min.
  6. Add the soy and peanut butter into a bowl and mix and 1tbsp of water..
  7. Add the doy mix and mince into the pan. Add the cooked noodles and coat in the sauce add more water if needed..

Where most of the time it comes with egg, toast and a drink on the side. The nutty, savory and slightly sweet beef slices is heavenly when serve over the soup noodles. In Hong Kong we love to order this specifically with the Nissin sesame flavor instant noodles to add that extra spark to the dish. How to make the satay beef noodle soup Start by preparing the chicken and pork stock. This will be the base of the broth.

So that’s going to wrap it up with this exceptional food satay beef noodles recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!