Keema puff pastry: (minced beef puff pastry). Lay puff pastry out on a lightly floured surface. Fold pastry as desired and seal edges by pressing down gently with a fork. Heat oil in a pan and saute onion until golden brown and add ginger, garlic paste and green chillies.
Puff Pastry: In wok,add ghee,let it melt and bring it to room temperature. In jug,add water,egg,oil,salt,sugar and whisk well. Keema puff pastry: (minced beef puff pastry) is something that I've loved my entire life.
Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, keema puff pastry: (minced beef puff pastry). It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Lay puff pastry out on a lightly floured surface. Fold pastry as desired and seal edges by pressing down gently with a fork. Heat oil in a pan and saute onion until golden brown and add ginger, garlic paste and green chillies.
Keema puff pastry: (minced beef puff pastry) is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Keema puff pastry: (minced beef puff pastry) is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have keema puff pastry: (minced beef puff pastry) using 18 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Keema puff pastry: (minced beef puff pastry):
- {Make ready of 🌻for Puff Pastry Sheets:.
- {Make ready 2 cups of All Purpose flour.
- {Make ready 2 Tbsp of Butter.
- {Make ready 400 g of Butter.
- {Get 1/2 tsp of Salt.
- {Make ready 2 Tbsp of Lime Juice.
- {Prepare of Water as required.
- {Take of 🌻for filling:.
- {Make ready 100 g of Keema (mince) lamb / beef / mutton ).
- {Prepare 1 of Onion chopped.
- {Make ready 2 of Green chillies chopped.
- {Prepare 1 tsp of Ginger Garlic.
- {Make ready 1 tsp of Chilli Powder.
- {Prepare to taste of Salt.
- {Get 1/2 tsp of Coriander Powder.
- {Get 1/2 tsp of Turmeric Powder.
- {Prepare 1/2 tsp of Garam Masala powder.
- {Make ready 1/2 tsp of Cumin Powder.
They are fine and they look wonderful. Puff Pastry dough, plus many ideas for different puff pastry shapes. Puff Pastry Appetizers with Cheese Filling. Today, we're going to prepare a distinctive dish, keema puff pastry: (minced beef puff pastry).
Steps to make Keema puff pastry: (minced beef puff pastry):
- 🌻How to make Pastry dough: Mix flour, salt, lime juice and 2 Tbsp butter and add enough water to make a soft dough and refrigerate for 30 minutes. then take it out roll it into a square shape and place the butter block in the middle and cover it from all sides with then roll out gently with help of rolling pin. Fold out and refrigerate for 30 minutes. Take it out from refrigerator and roll out again, fold and refrigerate again. Repeat the same process 3 times..
- 🌻How to make filling: Heat oil in a pan and saute onion until golden brown and add ginger, garlic paste and green chillies. Add the keema and mix well then add all spices and fry well until all water is evaporated. Cover and cook for 5 mins on a very low flame. Turn the stove off and keep the keema aside until cooled completely..
- Now roll the dough into pastry sheets and cut squares. Add filling, cover and seal it with fork. Give the pastries egg wash to get beautiful golden color on top while baking. Now bake these in a 180°C pre – heated oven for 30 minutes or until you get golden brown color on top. Serve Hot ♨️ with your favourite sauces. Enjoy !.
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One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious. Cut each sheet of puff pastry into six pieces when needed (not ahead of time). Fold each piece over and crimp the edges with a fork.
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