Crispy beef chilli with egg fried rice.
Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, crispy beef chilli with egg fried rice. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Crispy beef chilli with egg fried rice is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Crispy beef chilli with egg fried rice is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have crispy beef chilli with egg fried rice using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Crispy beef chilli with egg fried rice:
- {Get Half of kg undercut beef.
- {Prepare 1 tablespoon of crushed pepper.
- {Make ready to taste of Salt.
- {Prepare 1/4 cup of Soya sauce.
- {Prepare 1/2 bowl of Flour as much needed around.
- {Get 1/2 teaspoon of Red pepper.
- {Make ready to taste of Salt.
- {Get 8/9 of Green chillies.
- {Take of Onion one in slices.
- {Make ready 2 tablespoons of cornflour.
- {Take of Oyter sauce 1 /4 cup.
Instructions to make Crispy beef chilli with egg fried rice:
- Cut beef in slices long way now marinate it in salt red crushed peeps and soya sauce beef should be dip in soya sauce marinate for 30 minutes.
- Take bowl with full of flour atleast. And mix that beef in all purpose floor cited them well now heat oil and take one by one and fry don’t Over fry Take them out when it get golden colour.
- Heat 6 tablespoons oil add ginger garlic and sauté for minutes now add crushed pepper salt and oyster sauce green chilli and cook for two minutes now add beef and sliced onions just cook lil crispy beef chilli is ready. Served with fried rice and vegetables spring roll.
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