Step-by-Step Guide to Prepare Any-night-of-the-week Crispy beef resoll ala Malika ♡

Crispy beef resoll ala Malika ♡. Haloo Selamat Datang di Channel Youtube PUGUH KRISTANTO KITCHEN. Disini saya akan berbagi resep-resep yang pastinya uwenak, mudah. Hello gorgeous folks, How about this flavour packed, easy to follow Beef snack recipe?

Crispy beef resoll ala Malika ♡ Crispy Chilli Beef is a beloved takeaway favourite because quite frankly, it's delicious. But with Jeremy's simple recipe and method, you don't need to. Homemade takeaway style crispy beef is a lot easier than you think to make and it tastes so much better than a chinese delivery give this recipe a try!

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, crispy beef resoll ala malika ♡. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Crispy beef resoll ala Malika ♡ is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Crispy beef resoll ala Malika ♡ is something that I’ve loved my entire life.

Haloo Selamat Datang di Channel Youtube PUGUH KRISTANTO KITCHEN. Disini saya akan berbagi resep-resep yang pastinya uwenak, mudah. Hello gorgeous folks, How about this flavour packed, easy to follow Beef snack recipe?

To get started with this recipe, we have to first prepare a few ingredients. You can have crispy beef resoll ala malika ♡ using 22 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Crispy beef resoll ala Malika ♡:

  1. {Take of The dough.
  2. {Take of water.
  3. {Prepare 2 tbsp of salted butter.
  4. {Take 2 cup of all-purpose flour.
  5. {Get of cooking spray.
  6. {Take of The contain.
  7. {Prepare 1 oz of beef.
  8. {Take 2 medium of carrots.
  9. {Get 1 medium of potato.
  10. {Get 1 bunch of celery.
  11. {Prepare 5 clove of red onion.
  12. {Make ready 4 clove of garlic.
  13. {Prepare 450 ml of water.
  14. {Get of salt.
  15. {Prepare of pepper.
  16. {Get of flour glue.
  17. {Get 2 tbsp of all-purpose flour.
  18. {Prepare of water.
  19. {Make ready of crispy.
  20. {Make ready of bread flour.
  21. {Take of fried.
  22. {Take of vegetable oil.

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Instructions to make Crispy beef resoll ala Malika ♡:

  1. To make the dough ; melt the salted butter on the pan. In a bowl, mix the water and flour then add the melted butter and mix it well. Prepare the pan with cooking spray and add about one ladle the dough mixture and cook it on medium heat until done..
  2. To make the contain : Peel and chop the carrots and potato into small size,then chop the celery. Set aside..
  3. Blend the red onion and garlic, put into a pan then add water and cook in low heat..
  4. Blend the beef, add it into the pan. Also add the chopped carrots and potato. Keep cooking in low heat..
  5. After the water on pan start little, add salt and pepper, then mix it well. When there is no liquid left on the pan, turn off the heat then add the chopped celery..
  6. To make the glue flour ; mix 4 tablespoons of flour and water as needed just until thick but not too thick..
  7. Last step ; put about one tablespoon of cooked beef and vegetables on the dough, fold it from two sides then roll it and put the glue flour to make it stick well. Roll it on the glue flour then roll on the bread flour and fry it with vegetable oil on the medium heat until golden brown..

Moh le ajak member makan kat sini. Abang berani jamin mmg puas hati. Super crispy pieces of beef coated in a sweet salty sauce = heaven in the form of a stir fry. PF Chang's copycat – done right! Marinating the beef is key for It's the combination of crispy and sticky that makes Mongolian Beef SO good.

So that’s going to wrap it up with this exceptional food crispy beef resoll ala malika ♡ recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!