Beef Steak with Mustard Sauce Salad.
Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, beef steak with mustard sauce salad. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Beef Steak with Mustard Sauce Salad is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Beef Steak with Mustard Sauce Salad is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook beef steak with mustard sauce salad using 13 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Beef Steak with Mustard Sauce Salad:
- {Get 100 grams of Beef – Roast, rump, filet – the cut of your choice.
- {Take of Seasoning ingredients:.
- {Prepare 20 grams of 1. Grainy mustard.
- {Prepare 2 tbsp of 2. White wine.
- {Make ready 2 tbsp of 3. Soy sauce.
- {Take 1 of Salt and pepper.
- {Get 1 tbsp of Olive oil (to cook the steak).
- {Make ready of Bonito flakes are not used..
- {Take 100 grams of Tomato – 1 medium.
- {Prepare 50 grams of Sugar snap peas.
- {Get 2 of to 3 grams A. Yuzu pepper paste.
- {Get 5 ml of B. White wine vinegar.
- {Make ready 15 ml of C. Olive oil.
Steps to make Beef Steak with Mustard Sauce Salad:
- 100 g of beef rump and 15 to 20 g of mustard..
- Make the sauce. Put the mustard, wine and soy sauce in a bowl and mix well..
- Make the side salad. Boil the sugar snap peas, dice the tomato, and mix both with the yuzu pepper paste, white wine vinegar and olive oil..
- Season the steak with salt and pepper. Heat the tablespoon of olive oil in a frying pan and fry the steak..
- Fry to your desired doneness, take out of the frying rest the meat. Now we'll be finishing off the sauce for the meat..
- Discard the oil in the frying pan. Add 2 tablespoons of water to the pan and add the combined sauce ingredients. Simmer over medium heat. Taste, and add a little water if it's too salty..
- Slice the rested steak into 6 to 7 pieces..
- Put the meat on a plate with the salad on the side. Spoon the sauce over the steak and serve..
So that’s going to wrap it up with this special food beef steak with mustard sauce salad recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!