Asian Beef Noodle Stirfry.
Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, asian beef noodle stirfry. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Asian Beef Noodle Stirfry is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Asian Beef Noodle Stirfry is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook asian beef noodle stirfry using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Asian Beef Noodle Stirfry:
- {Get 2 lb of beef strips (or sliced steak).
- {Make ready 2 cup of beef broth.
- {Prepare 4 cup of mixed vegetables.
- {Make ready 2 of green onions (sliced).
- {Take 1 lb of spaghettini noodles.
- {Get 4 tbsp of teriyaki sauce.
- {Take 2 tbsp of peanut butter.
- {Prepare 3 tbsp of sesame oil.
- {Make ready 3 tbsp of soya sauce.
- {Get 1/2 cup of unsalted cashews.
Instructions to make Asian Beef Noodle Stirfry:
- Saute beef strips in sesame oil and soya sauce..
- Then after add the beef broth, peanut butter and teriyaki sauce and bring to a simmer..
- Add the spaghettini noodles and vegetables. Cover and simmer for about 10-12 minutes..
- Keep stiring frequently..
- Season with salt & pepper..
- Top with cashews and sliced green onions..
- Serve & Enjoy!!!.
So that’s going to wrap it up with this special food asian beef noodle stirfry recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!