Recipe of Perfect Delicious Beef & Pork Hamburger Steak with Shiitake Powder

Delicious Beef & Pork Hamburger Steak with Shiitake Powder. Savory Seasonings & Beans Simmered So You Can Make Chili In Minutes. Beef and Blue Cheese Penne with Pesto. Unique and simple to prepare, this delicious pasta dish is filled with fresh flavors, and it's as healthy as it is hearty.

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Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, delicious beef & pork hamburger steak with shiitake powder. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

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To get started with this particular recipe, we must first prepare a few ingredients. You can cook delicious beef & pork hamburger steak with shiitake powder using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Delicious Beef & Pork Hamburger Steak with Shiitake Powder:

  1. {Get 400 g of minced beef and pork.
  2. {Take 1 Tbsp of Shiitake powder.
  3. {Take 1/2 of onion (finely chopped).
  4. {Make ready 1 of egg.
  5. {Prepare of Vegetable oil, as necessary.
  6. {Get 1 cup of panko breadcrumbs.
  7. {Take to taste of Salt and pepper,.
  8. {Prepare 2 Tbsp of milk.
  9. {Prepare 100 ml of tomato ketchup.
  10. {Take 50 ml of Worcestershire sauce.

Using paper towels, pat tenderloin dry. Drizzle with olive oil; season with garlic mixture, gently pressing to adhere. Heat olive oil in a large stockpot or Dutch oven over medium heat. Its secret is the combination of herbs and spices you sprinkle on the beef and the garlic you push into the meat.

Steps to make Delicious Beef & Pork Hamburger Steak with Shiitake Powder:

  1. Finely chop the onion. Fry the onion in a frying pan with oil until soft and lay aside to cool..
  2. Add Shiitake powder, salt, and pepper to cold minced beef and pork, then knead it in thoroughly until it becomes sticky and slightly white..
  3. Next, add the egg, onion, Panko breadcrumbs, and milk and mix thoroughly. Make an oval shape while forcing out the air pockets inside the hamburger..
  4. Heat up the frying pan on high heat and add vegetable oil, then fry the hamburger at medium heat. Once it browns, flip it over, put on the lid, and cook at low heat..
  5. Add the tomato ketchup and Worcestershire sauce to the frying pan with the leftover juices from frying the hamburger, and let it boil for 1 minute on low heat..
  6. Plate up the hamburger and pour the sauce over it..

This roast beef comes out moist, tender and delicious. When I was growing up, roast beef dinner was the meal each of my four siblings and I would pick for celebrating our birthdays because it was so flavorful and delicious. Explore classic beef dishes like meatloaf, chili, lasagna, meatballs, burgers and steaks. Whether it's for a quick and easy family dinner or a special occasion, our collections have a variety of choices for everyone! Stir in beef broth, tomato paste, Worcestershire, thyme, rosemary, paprika, caraway seeds and bay leaves until well combined; season with salt and pepper, to taste.

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