Sirloin Steak sandwich with Pickled Gherkins & Red Onion barbecue sauce. Slice the sirloin into paper thin strips. Peel & Slice the garlic cloves, then throw into a hot pan & oil. As soon as the garlic fried add the sirloin.
This recipe takes sirloin steak, one of the best cuts of meat for your budget, and transforms it into the hearty filling for this dinner-ready sandwich. Stuffed into an onion bun and stacked high with tangy quick-pickled onions, an ultra-luxe spread, and peppery arugula, it's our new favorite way to serve steak for dinner. Season the steak with a sprinkle with a little of the dry oxo cube on both sides and rub in.
Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, sirloin steak sandwich with pickled gherkins & red onion barbecue sauce. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Slice the sirloin into paper thin strips. Peel & Slice the garlic cloves, then throw into a hot pan & oil. As soon as the garlic fried add the sirloin.
Sirloin Steak sandwich with Pickled Gherkins & Red Onion barbecue sauce is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Sirloin Steak sandwich with Pickled Gherkins & Red Onion barbecue sauce is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook sirloin steak sandwich with pickled gherkins & red onion barbecue sauce using 15 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Sirloin Steak sandwich with Pickled Gherkins & Red Onion barbecue sauce:
- {Make ready of For the meat:.
- {Make ready 250 g of sirloin steak.
- {Get 1 tbsp of olive oil.
- {Take 2 cloves of garlic.
- {Make ready of salt, pepper.
- {Take 1 of Chili pepper.
- {Make ready 1 tbsp of mustard.
- {Take of For the sauce:.
- {Take 1 tbsp of olive oil.
- {Make ready 1 of red onion.
- {Get 4 of pickled gherkins.
- {Get 2 tbsp of barbecue sauce.
- {Prepare of To Assemble:.
- {Take 2 of hamburger buns.
- {Make ready handful of baby spinach.
Drizzle with a little olive oil and season with salt and pepper. Heat a large heavy based non-stick frying pan over a high heat and once hot add the steak. Pickled gherkins can also add a crunch and tang to your sandwich. Toppings You might be tempted to reach for the bottle of tomato or BBQ sauce, but we reckon you'll do better with a hot mustard, horseradish sauce, or a tangy relish for a gourmet flavour.
Steps to make Sirloin Steak sandwich with Pickled Gherkins & Red Onion barbecue sauce:
- Slice the sirloin into paper thin strips. Peel & Slice the garlic cloves, then throw into a hot pan & oil. As soon as the garlic fried add the sirloin. Salt & pepper on the meat stirring a few times. Add some Chili peppers to taste, and a spoon of mustard, stirring some more, then pour into a bowl. The frying is about 1-2 minutes tops..
- Place the pan back onto the stove, adding some oil. Chuck the finely chopped red onion & pickled gherkins into the pan frying a bit, then add the barbecue sauce frying little further and the sauce is ready literally..
- Carry on toasting the half cut rolls both sides..
- Assembling can be done by wrapping a little meat on the bottom of the bun, tossing it with a little juice, scooping on the topped barbecue sauce, putting some fresh baby sponge on top, and finally putting on the hat and serving..
Spread cut side of roll tops with mayonnaise, mustard and horseradish. Slice steak diagonally; place on roll bottoms. Place the baby arugula on top of the onion rings, and cover the. What I probably the love most about any beef, steak, prime rib or the like is a big old smattering of horseradish sauce. The horsey sauce makes this sandwich like an Arby's roast beef on steroids.
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