The potatos zrazy with minced meat. Free UK Delivery on Eligible Orders! We Have Almost Everything on eBay. Potato zrazy with minced meat: popular recipes When monotony bothers you in the everyday menu, you want to do something unusual and tasty.
The potatos zrazy with minced meat Tatiana Snezhnaya Ukraine. PREPARATION: Clean potatoes (better to take a major, the better to rub). Nateret half on a coarse grater, the other half — on a fine.
Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, the potatos zrazy with minced meat. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
The potatos zrazy with minced meat is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. The potatos zrazy with minced meat is something that I’ve loved my whole life.
Free UK Delivery on Eligible Orders! We Have Almost Everything on eBay. Potato zrazy with minced meat: popular recipes When monotony bothers you in the everyday menu, you want to do something unusual and tasty.
To get started with this particular recipe, we have to prepare a few ingredients. You can have the potatos zrazy with minced meat using 11 ingredients and 20 steps. Here is how you cook it.
The ingredients needed to make The potatos zrazy with minced meat:
- {Take 1 kg of potato.
- {Prepare 250 g of minced meat (I used ground beef).
- {Prepare 150 g of onion.
- {Prepare 3 tbsps of breadcrumbs.
- {Take 300 g of flour.
- {Get 1 of egg.
- {Get of salt.
- {Take of pepper.
- {Take of Vegetable oil for frying.
- {Get 50 g of oil for ready meals.
- {Make ready 50 g of cheese for ready meals.
Connect minced (better to take the swine, because it is fatter, juicier zrazy are obtained), egg, chopped carrots, onions. Potato zrazy with minced meat – general principles of cooking. The main ingredients of the dish are potatoes and minced meat. Egg, flour and various seasonings are added to the potato dough.
Instructions to make The potatos zrazy with minced meat:
- Boil the potatoes in their skins in salted water until tender. Cool down..
- Onions clean, finely chopped..
- Fry the onion in vegetable oil until transparent..
- Add breadcrumbs, stir fry for 2-3 minutes..
- Add stuffing mix. Fry for about 15-20 minutes, until cooked stuffing..
- Stuffing should be disaggregated into separate pieces spatula so that it evenly roasted. ready.
- Minced salt and pepper, mix well..
- Potatoes are clean, grate..
- Add egg, lightly salt and stir..
- Parts add the flour and mix well (the dough is quite sticky)..
- Hands well moistened with water. Separate piece of dough..
- Formed in the hands of a flat cake, put a portion of stuffing inside..
- Wrap the edges of the dough and form a loaf..
- Finished balls to put on a wet plate..
- Blind, so all balls every time wetting hands with water..
- Water in a saucepan bring to a boil, add salt..
- Lower zrazy in boiling water (I went down with a slotted spoon)..
- Cook for 10 minutes after bubbling..
- Put the the potato on a plate zrazy, well greased with butter..
- Top grate cheese..
Improve the taste of food carrots, onions, garlic and spices. First you need to boil the potatoes. Water should cover it by a centimeter. Potatoes are cooked on low heat, salted immediately after boiling. Serve potato zrazy with minced meat with sour cream, mayonnaise, ketchup or gravy, cooked with your own hands – they are universal and can be combined with almost any sauce.
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