Rendang Daging Sapi Padang sedap🇮🇩 (Beef Rendang from Padang). In this episode I am cooking Rendang Daging aka Beef Rendang. Rendang is one of the most well known dishes not only in Indonesia but also in its neighbouring countries such as Singapore, Malaysia and Brunei Darussalam. Nasi Padang – AMAZING Indonesian Food – Beef Rendang and Gulai Otak!
Rendang Sapi is one of the most popular dishes from Padang, West Sumatra. Padang is known by their delicious meals made from coconut milk. Cut the beef into small but thick slices square.
Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, rendang daging sapi padang sedap🇮🇩 (beef rendang from padang). It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
In this episode I am cooking Rendang Daging aka Beef Rendang. Rendang is one of the most well known dishes not only in Indonesia but also in its neighbouring countries such as Singapore, Malaysia and Brunei Darussalam. Nasi Padang – AMAZING Indonesian Food – Beef Rendang and Gulai Otak!
Rendang Daging Sapi Padang sedap🇮🇩 (Beef Rendang from Padang) is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Rendang Daging Sapi Padang sedap🇮🇩 (Beef Rendang from Padang) is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have rendang daging sapi padang sedap🇮🇩 (beef rendang from padang) using 52 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Rendang Daging Sapi Padang sedap🇮🇩 (Beef Rendang from Padang):
- {Prepare 1 kg of Rump Steak, wash, cut into bigger square pieces otherwise.
- {Take of the meat will shrink in size once is cooked.
- {Prepare 1 1/2 of big Onion chop finely for the paste, make thisdish tastier.
- {Take 1 of big Onion chop:fry in oil till dark brown (fried onions,garnish.
- {Make ready 8-10 of Fresh Long Red chilies for the paste.
- {Get 8 of fresh Long Red chillies, plus 3 long red chilies for garnish.
- {Make ready 4 of small chilies which is very hot!!.
- {Get 12 of Shallots.
- {Prepare 6 cloves of Garlic.
- {Get 4 of Candle nuts or 6 Macadamia nuts.
- {Prepare 2 cans of Coconut Milk (1/2 lt thick, 1 lt non thick coconut milk).
- {Get 4 cm of Fresh Ginger thinly slice.
- {Prepare 6 cm of Fresh Galangal thinly slice (lengkuas) or pounded.
- {Take 4 cm of Fresh Turmeric to be pounded.
- {Get 2 of Lemongrass, crushed at the base, tied up on top.
- {Get 10 of Kaffirlime leave,teared at the edge for the oil to comes out.
- {Make ready 6 of Basil leaves or 6 Bay leaves.
- {Make ready 2 of Curry leaves, roll first then slice very thin.
- {Get 2 of beef bouillon cubed.
- {Get 4 tbs of Tamarind Puree: to squeeze to get 1 cup Tamarind juice.
- {Make ready of Palm Sugar 2-3 compact block of coconut sugar(dark brown colour).
- {Prepare of crump them coarsely with the big knife.
- {Make ready 2 tbs of whole Coriander (or 1 tbs ground Coriander).
- {Make ready 1 tsp of ground white cumin.
- {Make ready 4 of Star Anise.
- {Prepare 4 of cloves.
- {Prepare 1 tsp of nutmeg powder.
- {Get 1 tbs of Salt.
- {Take 1 tbs of Black Pepper.
- {Take 1 cup of Water from the kettle.
- {Make ready of Rice Bran oil (brand Alfa one) for stir fry.
- {Get of Jasmine Rice 3 cups(wash add 6cups water in Rice Cooker,cook17').
- {Prepare of Ketupat cake rice, cut into chunks.
- {Take of Individual flat plate cover each with large banana.
- {Prepare of 😚Accompaniment(See image:Raw Veges salad w/ Spice Dressing)😙🎶.
- {Get of In a bowl put these Veges: 10 Spinach leaves cut in 5mm strips.
- {Prepare 2 handful of French beans cut into 8cm length, blanch 1', drain.
- {Get 2 handful of Bean Sprouts.
- {Prepare 80 g of Snow Peas sprouts, sliced thinly.
- {Get 1 of Red Capsicum cut in fine strips.
- {Make ready 1 of Spanish onion, finely diced.
- {Make ready of Mix all together.
- {Take of Spice Dressing:.
- {Make ready of In a small bowl put these ingredients then pour over the above.
- {Get of mixed vegetables, toss gently until well combined.
- {Take 2 tbs of peanut oil.
- {Get 1 clove of garlic, crushed.
- {Get 1 tsp of grated fresh ginger.
- {Prepare 1 of fresh red chili deseeded, diced finely.
- {Prepare 2 tbs of desiccated coconut.
- {Prepare 1 tbs of cider/malt vinegar.
- {Make ready 1/3 cup of water from the kettle.
Put the beef, spice paste and all other ingredients into a wok and bring slowly to the boil, stirring constantly to. Rendang daging merupakan makanan yang terbuat dari daging sapi, santan kelapa dan rempah – rempah. Haiii teman" semuanya, pada video kali ini aku mau share Resep Rendang Daging Sapi Asli Padang Resep Rendang Padang Padang's Beef Rendang Recipe Difficulty Level: Medium.
Steps to make Rendang Daging Sapi Padang sedap🇮🇩 (Beef Rendang from Padang):
- In a blender put onions, shallots, garlic, red chilies, tiny chilies, ginger, candle nuts, cloves, star anise, add also a little oil and a little water: Blend into a fine paste..
- In a wok put 4 Tbs oil add the paste & lemongrass stir fry for 3' then add galangal, ginger, turmeric, kaffir lime leaves, spices coriander, cumins & stir fry all until aromatic & comes out oil. Then add the Java or Palm sugar compact, crumbed the Palm sugar and fry just for 2' to melt the sugar.Then add the meat pieces: mix and stir-fry constantly & make sure that the meat pieces are well coated with the paste mixture. Keep aside..
- Then add coconut cream,water, tamarind juice, basils leaves,curry&bay leaves,salt into the mixture:continue stirring,mix all together&bring to boil&continue cooking for 20'.When the coconut shows oil seen on the wok edge then turn heat to low heat&simmer till the coconut liquid becomes thickier&slowly drying up(It's better that the gravy sauce isn't too dry as the sauce is needed to pour on the Ketupat).When the meat is tender&the coco liquid starts dry up then turn off the heat, remove the wok..
- The cooked meat is more tastier when the colour turns to a very dark brown. To serve warm or cold. To serve the tasty & delicious rendang on individual flat plate covered with a large banana leaf, put on top of cooked rice or ketupat cake rice. Garnish on top with crispy fried onions & with 3 long fresh red chilies cut 5cm long. Accompaniment: Raw Vegetable salad with Spice Dressing. See image… Happy cooking 🤗.
Rendang Ayam Hari Raya Special Resepi Pasti Sedap. Resep Rendang Daging Sapi Ala Tkw Rendang Padang. Resep Rendang Daging Sapi Asli Padang Tidak Alot Enak Tahan Lama Beef Rendang. Resep Memasak Rendang Daging Sapi Enak Lengkap dengan Bumbu Bunda Airin hello bunda saat ini
Rendang Daging – Beef Rendang Rendang adalah menu istimewa hari raya.
So that is going to wrap this up with this exceptional food rendang daging sapi padang sedap🇮🇩 (beef rendang from padang) recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!