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Bourbon BBQ Pork Ribs (crockpot) supernanny Minnesota. This is a tangy, spicy BBQ pork. Slow cooked all day to fall apart tender perfection.
Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, bourbon bbq pork ribs (crockpot). One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
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Bourbon BBQ Pork Ribs (crockpot) is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Bourbon BBQ Pork Ribs (crockpot) is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have bourbon bbq pork ribs (crockpot) using 16 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Bourbon BBQ Pork Ribs (crockpot):
- {Make ready 3 lb of Boneless country style pork ribs.
- {Make ready 1 of as needed Salt & pepper, for the pork.
- {Take 1 medium of Onion, chopped.
- {Make ready of bourbon BBQ sauce.
- {Take 2 cup of Ketchup.
- {Prepare 1/2 cup of Honey OR brown sugar.
- {Prepare 2 tbsp of Dark molasses.
- {Make ready 2 tbsp of Apple cider vinegar.
- {Prepare 2 tbsp of Spicy mustard.
- {Prepare 1/3 cup of Bourbon.
- {Prepare 2 tsp of Liquid smoke (available by the Worcestershire sauce in grocery store).
- {Prepare 1 tsp of Smoked paprika.
- {Prepare 1 tsp of Garlic powder.
- {Get 1 tsp of Onion powder.
- {Get 1/2 tsp of Black pepper.
- {Prepare 1/2 tsp of Crushed red pepper flakes.
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Steps to make Bourbon BBQ Pork Ribs (crockpot):
- Put all BBQ sauce ingredients into a sauce pan and let cook on medium, stirring occasionally. Cook for 10-20 minutes while you prepare the pork..
- Season the pork ribs liberally with salt and pepper. Preheat a large skillet over medium high heat..
- Sear the pork in the hot pan…3-5 minutes per side, or until golden brown.
- Layer the pork and chopped onions in crockpot..
- Pour BBQ sauce over ribs..
- Cook on low 8-12 hours or high 6-8 hours..
Spoon the rib rub onto the pork ribs, and use hands to coat ribs on both sides. Combine barbecue sauce, bourbon and brown sugar. Try to stand the ribs up along the sides of the pot to keep the meat from sitting in the simmer. Remove the cooked ribs from the slow cooker and place them on a baking sheet meat-side up. Morrisons Slow Cooked Pork Ribs In Bourbon Bbq Sauce ; Belly & Ribs.
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