Ground Beef Steak. The Best Hamburger Steaks Ground Beef Recipes on Yummly Hamburger Steak With Red Pea And Onion Gravy, Ground Beef Sweet Potato Curry, Easy Ground Beef Enchiladas Press ground beef into doughnut shaped patties (the hole in the center will allow it to cook more evenly and will fill in as they shrink during cooking). Dip each patty into flour on both sides and place in hot skillet over medium heat.
Regular ground beef is what most all restaurants and diners would use for their hamburger steaks. It's usually one of the cheaper priced items on the menu. The result: ground beef that's robust, juicy, and packed with a bold steak-heavy flavor.
Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, ground beef steak. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Ground Beef Steak is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Ground Beef Steak is something which I have loved my whole life.
The Best Hamburger Steaks Ground Beef Recipes on Yummly Hamburger Steak With Red Pea And Onion Gravy, Ground Beef Sweet Potato Curry, Easy Ground Beef Enchiladas Press ground beef into doughnut shaped patties (the hole in the center will allow it to cook more evenly and will fill in as they shrink during cooking). Dip each patty into flour on both sides and place in hot skillet over medium heat.
To begin with this recipe, we have to first prepare a few components. You can have ground beef steak using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Ground Beef Steak:
- {Get 600 gr of ground beef.
- {Make ready 5 tbsp of katakuriko (potato starch).
- {Prepare 4 of garlic, peeled and grated.
- {Make ready 1/2 of onion, peeled and grated.
- {Take 1 tbsp of salt.
- {Prepare 1/2 tbsp of crushed black pepper.
- {Get 2 of eggs.
- {Get of Oil for frying.
Whether you're making lasagna, tacos, chili, or a classic burger, Omaha Steaks Premium Ground Beef is guaranteed to turn your favorite recipes into the best, most flavor-packed meal you've ever experienced. Once the ground beef is in the pan use a spatula to slightly break the beef apart then let it cook untouched for several minutes. This creates a crispy crust on the beef, and that crispy crust gives it lots of flavor! Once the crispy bits start to form, you can break the ground beef up further and continue to cook.
Steps to make Ground Beef Steak:
- Mix everything and knead until smooth..
- Put the mixture into a square container. (I used a tupperware) Add a bit of oil to the container first. Flatten the mixture and make sure there are no air bubbles..
- Put inside the fridge for at least an hour. (Or overnight, in my case).
- Carefully divide the mixture into three. (or four, up to you).
- Heat oil in a pan. (I used about 1 tbsp) Pan-fry the ground beef steak and flip it after three or four minutes..
- Serve with whatever you like! Here, I served it with couscous and lettuce salad, cheddar slice, sausages, and some homemade quick salsa..
In a bowl, combine the first six ingredients. Crumble beef over mixture and mix well. Shape that meat into patties and cook the patties in a pan until browned. When the patties are done, remove them and make the gravy. The gravy starts with cooking mushrooms and onions in a pan.
So that is going to wrap it up with this exceptional food ground beef steak recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!