Recipe of Any-night-of-the-week My Garlic Butter Sirloin Steak with mushrooms & thick cut Chips

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My Garlic Butter Sirloin Steak with mushrooms & thick cut Chips. GARLIC BUTTER STEAK BITES WITH MUSHROOMS An easy and quick dinner recipe with seared Steak Bites and tender mushrooms sautéed in our favorite garlic butter sauce. The butter adds richness and keeps those steak bites juicy with the added flavors of seasonings and garlic. Here is how you achieve it.

My Garlic Butter Sirloin Steak with mushrooms & thick cut Chips Cut the steak into inch size cubes and place in a bowl. Add olive oil, garlic paste, kosher salt, and pepper. Cut the portobello mushrooms in half.

Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, my garlic butter sirloin steak with mushrooms & thick cut chips. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

My Garlic Butter Sirloin Steak with mushrooms & thick cut Chips is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. My Garlic Butter Sirloin Steak with mushrooms & thick cut Chips is something that I’ve loved my entire life. They’re nice and they look fantastic.

GARLIC BUTTER STEAK BITES WITH MUSHROOMS An easy and quick dinner recipe with seared Steak Bites and tender mushrooms sautéed in our favorite garlic butter sauce. The butter adds richness and keeps those steak bites juicy with the added flavors of seasonings and garlic. Here is how you achieve it.

To begin with this recipe, we have to first prepare a few components. You can have my garlic butter sirloin steak with mushrooms & thick cut chips using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make My Garlic Butter Sirloin Steak with mushrooms & thick cut Chips:

  1. {Take 1 of large piece of Sirloin Steak.
  2. {Take 1 handful of mushrooms sliced thick.
  3. {Make ready 2 tbls of Butter.
  4. {Make ready 2 of Garlic cloves crushed.
  5. {Make ready to taste of Salt n pepper.

Using a garlic press, crush cloves into medium bowl. Stir in olive oil, steak seasoning and salt. Cut steak into four servings and add to garlic mixture. Press mixture into steaks and turn to coat completely.

Instructions to make My Garlic Butter Sirloin Steak with mushrooms & thick cut Chips:

  1. Start the deep fried chips first.
  2. After 5 minutes add the butter to the frying pan and garlic, and cook the mushrooms for 3 minutes first. Then add the Sirloin in the middle fry each side for 3 minutes so as it's medium cooked.after that time turn low and turn the chips in the deep fryer to high..
  3. Chips should only take 2 minutes to crisp and brown. Add the steak and onions to the serving plate on a bed of lettuce then add the mushrooms and chips..

Pour in white wine and cook until slightly reduced. Garlic Butter Herb Steak and Mushrooms is a perfectly juicy steak cooked in a skillet with a garlic herb butter and mushrooms. This is an easy restaurant meal that your family will love! Stir together melted butter, basil, parsley, thyme, and garlic. Pour over steak and mushrooms and stir to coat.

So that’s going to wrap it up for this exceptional food my garlic butter sirloin steak with mushrooms & thick cut chips recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!