Peppercorn Steak. Rub pepper over both sides of steaks. In an ungreased skillet, brown steaks on both sides over medium-high heat. A twist on the usual steak with peppercorn sauce, this steak is first encrusted in crushed peppercorns and pan-fried, then finished with a creamy peppercorn and brandy cream sauce.
The following recipe uses crushed black peppercorns, brandy, beef stock, and cream. In many recipes the peppercorns are pressed into the steak before cooking. One of my favourite steak sauces – a creamy Peppercorn Sauce made with brandy or cognac, beef broth, cream and plenty of crushed peppercorns.
Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to make a special dish, peppercorn steak. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Peppercorn Steak is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Peppercorn Steak is something that I have loved my entire life.
Rub pepper over both sides of steaks. In an ungreased skillet, brown steaks on both sides over medium-high heat. A twist on the usual steak with peppercorn sauce, this steak is first encrusted in crushed peppercorns and pan-fried, then finished with a creamy peppercorn and brandy cream sauce.
To get started with this recipe, we must prepare a few components. You can have peppercorn steak using 26 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Peppercorn Steak:
- {Make ready of Peppercorn steak.
- {Make ready 4 of steak slices.
- {Take 2 tbs of vinegar.
- {Prepare 2 of garlic cloves (minced).
- {Make ready 1/2 of onion, finely chopped.
- {Get 2 tbs of cornflour.
- {Prepare 4 tbs of water.
- {Prepare of Salt.
- {Get of Pepper corn or black pepper.
- {Get 150 ml of Double cream.
- {Take of Beef stock.
- {Take 20 g of butter.
- {Take 2 tbs of sunflower oil.
- {Make ready of Basmati (Khalta Rice).
- {Make ready 1 cup of basmati rice.
- {Prepare 1 tbs of granulated sugar.
- {Get of Salt.
- {Get of Pepper.
- {Get 1 teaspoon of cinnamon or one cinnamon stick.
- {Take 1 of cardamom pod.
- {Get 1 of bay leave.
- {Make ready 2 of cloves.
- {Take 1 of and 1/4 cup of water.
- {Get of Fried nuts.
- {Take 10 g of butter.
- {Take 2 tbs of sunflower oil.
A steakhouse classic, this creamy pepper sauce with juicy steak is a match made in heaven. Sprinkle peppercorns over both sides of steaks, pressing to adhere. Heat oil in heavy large skillet over medium-high heat. Rub both sides of each steak with garlic, then brush lightly with olive oil.
Instructions to make Peppercorn Steak:
- Sprinkle salt, pepper and vinegar on both sides of the steakes.
- Heat the oil in a large pan on high heat then put the the steakes untill brown. Add little water to cook and cover untill well-done..
- Remove steaks from the pan. Add butter, garlic, pepper corn and chopped onions untill brown..
- Add the beef stock. Stir well and bring to boil then add the cream.Add some salt if needed..
- Put the steaks in the plates and pour over the sauce. It can be served with rice or mashed potatoes..
- For the rice, caramelise one tbs of sugar in a pot (for every cup of rice one tbs of sugar). Then add water, cinnamon, cardamom,bay leave and a little bit of molasis if available. Bring to boil,then add the rice. Cover the pot and simmer for 15-20 min. Then remove from heat and serve with fried nuts..
Line large baking sheet or tray with waxed paper. Spread thin layer of pepper on plate, lightly coat both sides of steak with pepper, and place on waxed paper. Repeat with remaining steaks and additional pepper. Watch how to make this recipe. For the steaks: Sprinkle both sides of the steak with lemon pepper, seasoned salt and plenty of freshly ground black pepper.
So that is going to wrap this up for this exceptional food peppercorn steak recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!