Spicy Beef Salad. Add beef; stir-fry until cooked as desired. Remove beef from pan; gently toss with red pepper and cucumber. Place greens in a large bowl or divide among individual bowls or plates; top with beef mixture.
Thickly slice the steak at an angle. Toast the peanuts with a pinch of salt for a few minutes in a clean dry pan and roughly chop. Place in a large bowl and toss with cucumber slices.
Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, spicy beef salad. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Add beef; stir-fry until cooked as desired. Remove beef from pan; gently toss with red pepper and cucumber. Place greens in a large bowl or divide among individual bowls or plates; top with beef mixture.
Spicy Beef Salad is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Spicy Beef Salad is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have spicy beef salad using 16 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Beef Salad:
- {Prepare 250 grams of sirlion steak.
- {Prepare 1 dash of olive oil.
- {Take 1 of salt and black pepper for seasoning.
- {Take 2 of carrots peeled and sliced into ribbons.
- {Get 100 grams of cherry tomatoes cut into halves.
- {Get 6 of radishes sliced thinly.
- {Make ready 3 of chillies strength and colour your choice.
- {Get 1 of small cucumber peeled, deseeded and sliced.
- {Prepare 1 of small lettuce finely shredded.
- {Prepare 1 of small bunch of fresh mint leaves roughly chopped.
- {Prepare 1 of red onion roughly chopped.
- {Take 2 clove of garlic roughly chopped.
- {Take 2 tsp of golden caster sugar.
- {Get 3 tbsp of fish sauce.
- {Make ready 1 of juice of 1 lime.
- {Make ready 2 tbsp of peanuts (salted or unsalted).
In another bowl, combine dressing ingredients and mix well. Add to beef and cucumbers and toss to coat. Arrange romaine leaves on a serving. Spicy Thai Beef Salad Recipe is a light, delicious, and refreshing meal full of spicy sweet Thai beef flavors!
Steps to make Spicy Beef Salad:
- Dressing first. Add garlic and 1 deseeded and chopped chilli with a pinch of salt to a mortar and grind into a paste..
- Add sugar, fish sauce and lime juice and stir. Have a taste (nice eh?), if you feel it needs something more feel free to add. Leave to one side..
- Beef next. Season beef on both sides with salt and pepper. Push seasoning into beef and leave for 5 mins. Heat pan over a medium to high heat. Add oil and cook beef to your liking. Set aside to rest..
- Salad next. Into a large bowl add all prepared veg. Chillies need to be finely chopped (deseed for less heat if you like)..
- Drizzle 3 tablespoons of dressing over salad and gently toss to evenly cover salad..
- Trim off excess fat of beef and discard. Cut beef into thin bite size strips. Scatter beef over salad..
- Drizzle remainder of dressing over beef salad..
- Pan roast peanuts with a pinch of salt (if using unsalted) for a couple of mins. Roughly chop and sprinkle over salad..
- Serve with a nice White Wine. Enjoy..
Great for picnics, parties, or a busy lunch or weeknight – for a delicious spicy sweet low calorie salad that is bursting with delicious Thai beef salad flavor! Larb is a minced-meat salad from northern Thailand. Versions abound, but this beef version was inspired by the spicy, tangy Isaan style from the northeast that's also popular in neighboring Laos. Adjust the flavor, if desired, by adding more sugar and/or fish sauce. Spicy Gingered Beef and Snap Pea Salad.
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