Meat Loaf With Loads Of Vegetables. Place the vegetables in a large bowl, discard excess liquid from processed vegetables, add all other ingredients, and mix well until evenly combined. Spoon the mixture into the prepared loaf tin, and smooth the surface. Place the vegetables in a large bowl, discard excess liquid from processed vegetables, add all other ingredients, and mix well until evenly combined.
My son didn't eat vegetables when he was young. I used to make Hamburger Steaks with lots and lots of vegetables finely chopped up and mixed with minced meat. That way he ate any vegetables without knowing he was eating them.
Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, meat loaf with loads of vegetables. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Meat Loaf With Loads Of Vegetables is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Meat Loaf With Loads Of Vegetables is something that I have loved my whole life. They’re fine and they look wonderful.
Place the vegetables in a large bowl, discard excess liquid from processed vegetables, add all other ingredients, and mix well until evenly combined. Spoon the mixture into the prepared loaf tin, and smooth the surface. Place the vegetables in a large bowl, discard excess liquid from processed vegetables, add all other ingredients, and mix well until evenly combined.
To begin with this particular recipe, we have to first prepare a few components. You can have meat loaf with loads of vegetables using 16 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Meat Loaf With Loads Of Vegetables:
- {Get 500 g of Minced Lean Meat *Pork, Chicken, Beef OR Lamb.
- {Make ready 1 of Onion.
- {Get 1 clove of Garlic *finely chopped.
- {Take 4-5 of florets Cauliflower.
- {Make ready 4-5 of florets Broccoli.
- {Prepare 1/2 of Carrot.
- {Prepare 4-5 of Mushrooms.
- {Prepare 1 of Potato.
- {Make ready of *Other Suggestions: Peas, Green Beans, Asparagus, Asian Greens, Asian Mushrooms, etc.
- {Prepare of *You can add cooked Rice as well.
- {Get 1 of Egg.
- {Prepare 1 cup of Panko Breadcrumbs.
- {Prepare 1/2-1 teaspoon of Salt.
- {Prepare of Freshly Ground Pepper as required.
- {Get of Herbs of your choice *Today I used Oregano and Basil.
- {Take 1/4 cup of grated Parmesan.
This mixture can be formed into round patties and cooked in a frying pan, but it's much easier. Meat Loaf With Loads Of Vegetables instructions. Line a loaf tin with baking paper. All vegetables need to be finely chopped OR minced.
Steps to make Meat Loaf With Loads Of Vegetables:
- Preheat oven to 180℃. Line a loaf tin with baking paper..
- All vegetables need to be finely chopped OR minced. The easiest method is process them using a food processor..
- Place the vegetables in a large bowl, discard excess liquid from processed vegetables, add all other ingredients, and mix well until evenly combined. Spoon the mixture into the prepared loaf tin, and smooth the surface..
- Bake for 50 to 60 minutes or until cooked through. Enjoy with your favourite sauce..
The easiest method is process them using a food processor. Place the vegetables in a large bowl, discard excess liquid from processed vegetables, add all other ingredients, and mix well until evenly combined. Use *Other Suggestions: Peas, Green Beans, Asparagus, Asian Greens, Asian Mushrooms, etc. In large bowl, mix together vegetables and remaining meatloaf ingredients until well combined. Top the meatloaf with ketchup or barbecue sauce just before it's finished baking.
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