Simple Way to Prepare Award-winning Beef with sun-dried tomatoes and red wine

Beef with sun-dried tomatoes and red wine. Beef with sun-dried tomatoes and red wine It goes great with mashed potatoes and fresh bread for the sauce! Add potatoes, carrots, celery, onions, sun-dried tomatoes, garlic, rosemary, beef broth, and crushed tomatoes. Stir in mushroom mixture, sun dried tomato spread, pepper and salt, as desired.

Beef with sun-dried tomatoes and red wine Drain the mushrooms and discard any grit, add the mushrooms and Sausages to the pan along with the tomatoes. Heat oil in a large frying pan and cook beef in batches until brown. Heat the oil in the same casserole dish you cooked the onions in (there's no need to clean it first).

Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, beef with sun-dried tomatoes and red wine. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Beef with sun-dried tomatoes and red wine It goes great with mashed potatoes and fresh bread for the sauce! Add potatoes, carrots, celery, onions, sun-dried tomatoes, garlic, rosemary, beef broth, and crushed tomatoes. Stir in mushroom mixture, sun dried tomato spread, pepper and salt, as desired.

Beef with sun-dried tomatoes and red wine is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Beef with sun-dried tomatoes and red wine is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have beef with sun-dried tomatoes and red wine using 16 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Beef with sun-dried tomatoes and red wine:

  1. {Take 2 tbsp of extra virgin olive oil.
  2. {Take 1 kg of lean beef for stew cut into cubes.
  3. {Make ready 2 of medium-sized onions cut into round slices.
  4. {Make ready 2 cloves of garlic, finely chopped.
  5. {Take 1 tbsp of all purpose flour.
  6. {Make ready 1 3/4 cups of water.
  7. {Prepare 1 cup of dry red wine.
  8. {Prepare 1 cup of beef stock.
  9. {Prepare 1 cup of sun-dried tomatos (dried ones, not those stored in olive oil).
  10. {Prepare 1 tbsp of dark brown sugar.
  11. {Make ready 1 tbsp of Worcestershire sauce.
  12. {Make ready 1 1/2 tsp of rosemary (preferably fresh).
  13. {Take of salt.
  14. {Prepare of freshly ground pepper.
  15. {Prepare 1 of bay leaf.
  16. {Make ready 1/4 of finely chopped parsley.

Add the beef and bay leaves, and fry until the meat is browned all over. Pour in the wine and return the onions to the dish. Add the tomato purée and stock, stir and return to a simmer. Tofu, Greens And Sun-dried Tomato Strudel With Red Pepper Sauce; Tuna With White Beans And Sun-dried Tomato Sauce; Pasta With Spicy Sun-dried-tomato Cream Sauce ; Chilled Leeks With Green Olives Capers And Sun-dried Tomato Vinaigrette; Sun Dried Tomato; Grilled Prosciutto, Fontina And Sun-dried Tomato; Chicken In Sun Dried Tomato's; Oven-dried Tomato Tart With Goat Cheese And Black Olives; Sun.

Steps to make Beef with sun-dried tomatoes and red wine:

  1. Heat the olive oil in a deep open pot over moderate to strong heat and sauté the meat for about 4 minutes until all sides are golden brown..
  2. Add the onion and sauté until mellow..
  3. Then add the garlic and sauté for an additional 1 minute, add the flour and stir constantly for 2 minutes..
  4. Add the rest of the ingredients except the parsley, cover with the lid and let it simmer for 1 hour..
  5. Remove the lid and carry on cooking for about 30' minutes or until the beef is tender. Remove the bay leaf and sprinkle with the parsley before you serve..

Stir sun-dried tomatoes, peppers and whole grape tomatoes or chopped plum tomatoes into onions. Sprinkle with paprika, oregano and garlic powder. Stir in broth, vinegar and olives. Add garlic and stir for one minute. Add the red wine, reduce heat and cook until absorbed.

So that is going to wrap this up for this exceptional food beef with sun-dried tomatoes and red wine recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!