Beef Mazegohan. Beef Mazegohan Hiroko Liston Melbourne, Australia. This is my children's favourite Mazegohan dish! Beef can be replaced by pork or chicken, but for this dish we like beef the best.
Heat Oil in a frying pan and brown the Beef slices with Ginger and Carrot. Add Sugar, Soy Sauce and Mirin, and cook until the sauce thickens. Steps to make Beef Mazegohan : Wash Rice then cook as normal.
Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, beef mazegohan. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Beef Mazegohan is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Beef Mazegohan is something which I have loved my entire life. They’re nice and they look fantastic.
Beef Mazegohan Hiroko Liston Melbourne, Australia. This is my children's favourite Mazegohan dish! Beef can be replaced by pork or chicken, but for this dish we like beef the best.
To begin with this recipe, we must prepare a few ingredients. You can cook beef mazegohan using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Beef Mazegohan:
- {Get 2 cups of Japanese Short Grain Rice (*180ml cups).
- {Prepare 500 g of Lean Beef Steak *thinly sliced.
- {Prepare 1 of small piece of Ginger *sliced into fine strips.
- {Get 1/2 of Carrot.
- {Get 4-5 of Shiitake.
- {Make ready 2 of Spring Onion.
- {Get 1 tablespoon of Oil.
- {Get 1 tablespoon of Sugar.
- {Make ready 3-4 tablespoons of Soy Sauce.
- {Make ready 2 tablespoons of Mirin.
- {Take of Edamame Beans *optional.
Slice Carrot and Shiitake also into strips. Heat Oil in a frying pan and brown the Beef slices with Ginger and Carrot. Add Sugar, Soy Sauce and Mirin, and cook until the sauce thickens. To make the sauce for Beef, mix Garlic, Ginger, Sugar, Mirin, Gochujang and Soy Sauce in a small bowl.
Steps to make Beef Mazegohan:
- Wash Rice then cook as normal..
- Slice Beef steak very thinly. Cut Ginger into fine strips. Slice Carrot and Shiitake also into strips..
- Heat Oil in a frying pan and brown the Beef slices with Ginger and Carrot. Then add Shiitake..
- Add Sugar, Soy Sauce and Mirin, and cook until the sauce thickens. When the sauce is almost gone, remove from heat and mix with freshly cooked rice..
- Sprinkle some chopped Spring Onion and Edamame on top and serve..
Heat the small mount of Sesame Oil in a frying pan over a medium to high heat and cook Beef. Add the sauce and cook until the sauce thickens. Transfer the Beef mixture onto a plate and wash the frying pan, OR prepare another large frying pan. This is my children's favourite Mazegohan dish. Beef can be replaced by Pork or Chicken, but for this dish we we like Beef the best.
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