How to Prepare Super Quick Homemade Spinach Quiche

Spinach Quiche. Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! This recipe is quick and easy way to make spinach, mushroom and broccoli quiche.

Spinach Quiche You can add or change the ingredients if you don. In a medium skillet, melt butter over medium heat. Then add the spinach and sauté just till wilted.

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, spinach quiche. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! This recipe is quick and easy way to make spinach, mushroom and broccoli quiche.

Spinach Quiche is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Spinach Quiche is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook spinach quiche using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Spinach Quiche:

  1. {Get 275 grams of spinach (defrosted).
  2. {Get 300 grams of mince beef, or bacon bits.
  3. {Take 100 grams of mushrooms.
  4. {Get 1 of onion.
  5. {Take 10 of cherry tomatoes.
  6. {Make ready 3 clove of garlic.
  7. {Take 200 grams of feta.
  8. {Take 200 grams of cheddar.
  9. {Get 1 of puff pastry fit for a 23cm size cake.
  10. {Prepare 100 grams of almonds.
  11. {Take 4 of eggs.
  12. {Prepare 250 ml of milk / cream / creme fraiche.

Finally add the chopped sun dried tomatoes and turn off the heat. Stir in the mushroom mixture and spinach. On a floured board roll out the pastry, then use it to line a medium-sized flan dish (or ring standing on a baking sheet). Pour in the tofu, spinach and mushroom mixture, smooth the top and sprinkle with seeds.

Instructions to make Spinach Quiche:

  1. Preheat oven to 190 C, or gas oven 5..
  2. Butter a 23cm cake form and put in the puff pastry so it covers bottom and sides..
  3. Melt the butter in a large frying pan and add the onions and garlic until they're caramelised. Add the meat until its brown at which point you can add the mushrooms and spinach. Leave it standing until most of the vegetable juice has evaporated. At which point you can crush the almonds and add them, add the feta and half the cheddar. Stir this through a bit longer while seasoning with salt and pepper. Pour the mix into he cake form..
  4. Mix the milk with the eggs in a bowl and pour it over the mix in the came form. Let it mix a bit. Half the cherry tomatoes and put them on top..
  5. Put the pie into the oven for 15 minutes. Sprinkle the rest of the cheddar on top of it and return it to the oven for another 35 minutes. Leave the finished quiche resting for 10 minutes before serving..
  6. Tip: If you're afraid that your mix will be too moist when adding it to the cake, you can spread some mustard over the cake form priorly And let it dry a bit..

Bake for about half an hour, or until the pastry is crisp. To make this quiche doable year-round, you can use frozen spinach (same quantity). Make sure the spinach is well thawed and drained. When cooking them in the pan, make sure most of the moisture evaporates. For the cheese, I strongly recommend you use Gruyère.

So that’s going to wrap this up with this exceptional food spinach quiche recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!