Lo mein with Beef & Broccoli. Home » Recipes » Beef Recipes » Lo Mein with Beef and Broccoli. While growing-up, I learned that beef and broccoli (as well as other dishes) were not limited on its traditional recipe. This means that we can still improvise and create a version that you will like best — just like this lo mein recipe.
Beef and broccoli might only be a classic combination in the American Chinese repertoire, but that doesn't make it any less delicious. In most restaurants, you'll find it served with rice, but I like to stir-fry it with hearty lo mein noodles. The thickest variety of egg noodle, lo mein is great for.
Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, lo mein with beef & broccoli. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Lo mein with Beef & Broccoli is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Lo mein with Beef & Broccoli is something which I’ve loved my whole life. They are nice and they look wonderful.
Home » Recipes » Beef Recipes » Lo Mein with Beef and Broccoli. While growing-up, I learned that beef and broccoli (as well as other dishes) were not limited on its traditional recipe. This means that we can still improvise and create a version that you will like best — just like this lo mein recipe.
To begin with this recipe, we have to prepare a few components. You can have lo mein with beef & broccoli using 18 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Lo mein with Beef & Broccoli:
- {Prepare 1 1/2 lb of flank steak sliced thin.
- {Get 8-10 oz of lo mein or spaghetti noodles.
- {Take 3-4 cups of broccoli cut in bite size pieces.
- {Take 2 tbsp of olive oil.
- {Get 1/2 tsp of minced ginger.
- {Prepare 5 cloves of garlic, minced.
- {Take 1 of medium carrot, shredded.
- {Get 1/4 cup of brown sugar.
- {Prepare 1 tsp of garlic powder.
- {Take 1 tbsp of cornstarch.
- {Get 1 tbsp of oyster sauce.
- {Prepare 6 tbsp of soy sauce.
- {Make ready 2 tbsp of hoisen sauce.
- {Take 2 tsp of sesame oil.
- {Take 1 tsp of ginger powder.
- {Prepare 2 tbsp of sherry cooking wine.
- {Take 1/4 tsp of crushed red pepper flakes.
- {Prepare 1/4 tsp of pepper.
Watch how to make a restaurant-style Beef Lo Mein from start to finish! Looking for a simple beef lo mein recipe that is better than any you get from take out? Love beef lo mein as much as me, you need this recipe. In short, lo mein is a stir-fried noodle dish.
Steps to make Lo mein with Beef & Broccoli:
- Mix 3 tbsp soy sauce, sherry, and garlic & ginger powder in a bowl. Mix well and soak steak for 15 minutes.
- After 15 minutes add cornstarch and mix well.
- While steak is marinating cook the lo mein noodles according to package instructions then set aside.
- Take a wok and heat olive oil. When oil is hot sauté the marinated beef. Cook for 5 minutes.
- Add broccoli and carrots cook for 3 more minute.
- Add lo mein noodles and toss and cook for 5 more minutes.
- Take a bowl and mix oyster sauce, remaining soy sauce, hoisen sauce, sugar, ginger, garlic, red pepper, pepper, sesame oil.
- Pour the mixture in the wok and cook for 7 more minutes in medium heat while tossing once in a while.
- Transfer to serving plate and enjoy!.
Long, soft egg noodles are tossed with a savory and sweet sauce and either beef or chicken. Make this easy lo mein recipe at home and bid your delivery man adieu. This one-pot dinner comes together in a cinch. Inspired by PF Chang's Bistro Beef, flank steak is coated with oyster sauce and wok-fried with sesame oil. It's tossed in the wok with garlic, scallions, carrot, Chinese cabbage, lo.
So that is going to wrap it up for this exceptional food lo mein with beef & broccoli recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!