Instant Pot Beef Stew.
Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, instant pot beef stew. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Instant Pot Beef Stew is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Instant Pot Beef Stew is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have instant pot beef stew using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Instant Pot Beef Stew:
- {Take 1 pound of chuck stew beef, small cubes.
- {Make ready 2 Tbs of flour.
- {Take 1/2 pound of carrots, peeled and sliced.
- {Take 1 of medium white onion, diced.
- {Make ready 1 pound of white or golden potatoes, cubed.
- {Take 6 cloves of garlic, minced.
- {Make ready 4 cups of low sodium beef stock.
- {Prepare 3 Tbsp of steak sauce.
- {Take 2 tsp of thyme, rosemary.
- {Prepare to taste of S&P.
- {Take 1 bag of frozen peas, thawed.
Steps to make Instant Pot Beef Stew:
- Put IP on sautè mode, add 2 Tbs olive oil.
- Add beef.
- Cook until about half done, add flour and continue cooking.
- Add veggies (except peas), stock, sauce and seasoning.
- Put IP on stew setting and set time for 35 minutes.
- Release steam and open IP, add peas.
- Serve with crusty bread or hearty crackers or use my biscuit recipe.
So that’s going to wrap it up for this exceptional food instant pot beef stew recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!