Layered Beef and Potato Hamburger Steak. Season the beef with salt and pepper, add the yolk and work it in lightly. Here is how you can achieve that. Seasoning each layer lightly with salt and pepper, layer the thinly sliced potatoes, celery, ground beef, onions, bell pepper, and diced tomatoes in the baking dish.
Place beef in the crockpot and add tomato sauce, corn, onion, salt and pepper. With simple ingredients and seasonings, Hamburger Potato Casserole is a delicious easy-prep meal (the ground beef doesn't even have to be browned first)! This easy recipe layers potatoes and onions with uncooked rice and ground beef for a delicious meal.
Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, layered beef and potato hamburger steak. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Layered Beef and Potato Hamburger Steak is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Layered Beef and Potato Hamburger Steak is something which I’ve loved my entire life.
Season the beef with salt and pepper, add the yolk and work it in lightly. Here is how you can achieve that. Seasoning each layer lightly with salt and pepper, layer the thinly sliced potatoes, celery, ground beef, onions, bell pepper, and diced tomatoes in the baking dish.
To get started with this recipe, we have to prepare a few components. You can have layered beef and potato hamburger steak using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Layered Beef and Potato Hamburger Steak:
- {Prepare 200 grams of Beef (shoulder), thinly sliced.
- {Get 1 large of Potato.
- {Take 1 of Egg yolk.
- {Take 1 of Salt . pepper.
- {Take 4 tbsp of White wine.
- {Take 150 ml of Grated daikon radish.
- {Take 1 tbsp of ○Sake.
- {Get 2 tbsp of each ○Mirin, soy sauce.
Season it with your favorite herbs or even add in cheese if you like! Add ground beef and onion to a large skillet, season with salt and pepper then cook until ground beef is cooked though and crumbled. Repeat the layers, and cover with the tomato soup. Layer potatoes in bottom of baking dish and drizzle with olive oil.
Steps to make Layered Beef and Potato Hamburger Steak:
- Season the beef with salt and pepper, add the yolk and work it in lightly. Slice the potato 3 mm thick and soak in a bowl of water for 5 minutes. Take the potato and put into a heatproof container, cover with plastic wrap and microwave for 90 seconds at 600 W..
- Spread the beef, and wrap around the cooked potato slices. (Use 3 to 4 slices of potato for each hamburger.) Form into oval patties, and season with salt and pepper..
- Put a little vegetable oil in a pan and brown the hamburgers. (Wipe fat that accumulates in the pan with paper towels.) When both sides are browned, add the wine, cover with a lid and let steam for 3 minutes. Transfer to serving plates..
- Wipe the pan, add the ○ ingredients, and simmer to reduce. Add the grated daikon radish and mix. Pour the sauce over the hamburgers and they're done..
Top with the ground beef, followed by the onions, then the tomatoes, and the bell peppers, seasoning with salt and pepper between each layer. Top with Cheddar cheese, and continue baking until cheese is melted. Easy Ground Beef and Potatoes Skillet is a delicious yet simple meal made from staple pantry ingredients. This cheesy homemade dinner is quick enough for a weeknight meal and packed full of amazing flavors your family will request time and time again. Spoon ground beef mixture over cheese.
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