Easiest Way to Make Speedy Pilau with braised steak of beef and mixed bell peppers

Pilau with braised steak of beef and mixed bell peppers. Great recipe for Pilau with braised steak of beef and mixed bell peppers. An awesome way to satisfy your tastebuds Before you jump to Pilau with braised steak of beef and mixed bell peppers recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy. Everybody knows that in order to truly be healthy you need to eat a naturally healthy and balanced diet and get a proper amount of exercise.

Pilau with braised steak of beef and mixed bell peppers An awesome way to satisfy your tastebuds Rice Pilaf is a great side dish to add to just about any meal. Long grain rice with sautéed sweet bell peppers and onions, plus Mediterranean spices cooked in broth. When the meat is tender, drain it and set aside.

Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, pilau with braised steak of beef and mixed bell peppers. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Pilau with braised steak of beef and mixed bell peppers is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Pilau with braised steak of beef and mixed bell peppers is something which I have loved my whole life. They are fine and they look fantastic.

Great recipe for Pilau with braised steak of beef and mixed bell peppers. An awesome way to satisfy your tastebuds Before you jump to Pilau with braised steak of beef and mixed bell peppers recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy. Everybody knows that in order to truly be healthy you need to eat a naturally healthy and balanced diet and get a proper amount of exercise.

To get started with this recipe, we must prepare a few components. You can cook pilau with braised steak of beef and mixed bell peppers using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Pilau with braised steak of beef and mixed bell peppers:

  1. {Make ready 500 gm of Parboiled rice.
  2. {Prepare 1 tbsp of Pilau masala.
  3. {Get 4 tbsp of Dark superior soy sauce.
  4. {Take of Garlic cloves 4 grated.
  5. {Make ready of Ginger 1 grated.
  6. {Prepare 500 gms of Beef fillet.
  7. {Make ready 3 of Mixed bell peppers.
  8. {Take of All purpose flour.

Keep the soup for cooking rice. Rice Pilaf is about to become your holiday worthy, favorite easy, side dish that that goes with practically everything! Rice Pilaf is one of my favorite side dishes EVER! In a medium pot over medium to medium high heat add a tablespoon of oil and a tablespoon of butter.

Steps to make Pilau with braised steak of beef and mixed bell peppers:

  1. Saute garlic,ginger and masala in a pan then add rice to mix evenly..
  2. Pour 1 ltr of your favorite stock in the rice then add soy. Simmer till all water evaporates.
  3. Meanwhile tenderize your fillet and season with salt and black pepper and some soy.
  4. Put in oven for 6 mins to brown. Then heat oil in a pan then toss your beef with it liquid from the oven. Season and thicken the liquid..
  5. Prepare a smooth mixture with flour, salt and water then dip your cut bell peppers then deep fry..
  6. Serve accompanied with your choice of red wine..

Add the peppers and onion and cook until the vegetables are tender, stirring occasionally. Return the beef to the skillet. Brown the beef on all sides and transfer to a plate. Long grain rice with sautéed sweet bell peppers and onions, plus Mediterranean spices cooked in broth. A flavorful and delicious addition to your dinner plans.

So that’s going to wrap it up for this special food pilau with braised steak of beef and mixed bell peppers recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!