Grilled Steak Salad with Tomatoes and Avocado. Grilled Steak Salad with Tomatoes & Avocado My family loves a good steak dinner, but with busy schedules, I'm often thinking about ways to put new and simple twists on things. This salad is flavored with the freshness of lemon and cilantro and is one of my husband's favorite weeknight dishes. In large bowl, combine tomatoes, beans, onion, cilantro, lemon peel and juice and salt.
Here is how you achieve it. Learn how to cook great Grilled steak salad with tomatoes & avocado. Crecipe.com deliver fine selection of quality Grilled steak salad with tomatoes & avocado recipes equipped with ratings, reviews and mixing tips.
Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, grilled steak salad with tomatoes and avocado. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Grilled Steak Salad with Tomatoes and Avocado is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Grilled Steak Salad with Tomatoes and Avocado is something which I’ve loved my entire life. They’re nice and they look wonderful.
Grilled Steak Salad with Tomatoes & Avocado My family loves a good steak dinner, but with busy schedules, I'm often thinking about ways to put new and simple twists on things. This salad is flavored with the freshness of lemon and cilantro and is one of my husband's favorite weeknight dishes. In large bowl, combine tomatoes, beans, onion, cilantro, lemon peel and juice and salt.
To get started with this recipe, we have to prepare a few ingredients. You can have grilled steak salad with tomatoes and avocado using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Grilled Steak Salad with Tomatoes and Avocado:
- {Get 1-1/2 lb of beef top sirloin steak, 1-1/4 in thick.
- {Get 1 t of evoo.
- {Make ready 3 tsp of creole seasoning.
- {Get 2 of large tomatoes, chopped.
- {Take 1 can (15 oz) of white kidney beans or cannelloni beans, rinsed and drained.
- {Prepare 1 can (15 oz) of black beans, rinsed and drained.
- {Make ready 3 of green onions, chopped.
- {Make ready 1/4 c of fresh cilantro, minced.
- {Prepare 2 tsp of grated lemon peel.
- {Prepare 2 T of lemon juice.
- {Prepare 1/4 tsp of salt.
- {Make ready 1 of medium ripe avocado, peeled and cubed.
Get one of our Grilled steak salad with tomatoes & avocado recipe and prepare delicious and healthy treat for your family or friends. Grilled Portobello "Steak" Salad with Avocado and Lime… a hearty satisfying meal that is vegan and gluten-free! Meaty and hearty, it's hard to believe this Grilled Portobello Steak Salad with avocado and lime, grilled sweet onions, grilled corn, vine-ripened tomatoes and cilantro is completely vegan and gluten-free. Slice steaks across the grain and serve with salad and tortillas.
Steps to make Grilled Steak Salad with Tomatoes and Avocado:
- Rub both sides of steak with oil; sprinkle with seasoning. Grill covered over medium heat or broil 4 in. from heat 5-8 min. on each side or until desired doneness. Let stand 5 min..
- In large bowl, combine tomatoes, beans, onion, cilantro, lemon peel and juice and salt. Gently stir in avocado..
- Slice steak and serve with bean mixture..
Salt and pepper the steak on both sides, being sure to rub in the seasoning. Heat the oil in a pan over high heat until slightly smoking. In a large bowl, combine the lettuce, eggs, avocados, cherry tomatoes, steak, and dressing. Heat a cast-iron skillet over medium-high heat. The sweet-tartness of dried cranberries pairs deliciously with the cheese, creamy avocado and balsamic vinegar.
So that’s going to wrap it up with this exceptional food grilled steak salad with tomatoes and avocado recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!