Hamburger steak. Hamburger steak is similar to salisbury steak and covered in an onion and mushroom gravy. It's simple and foolproof and completely worthy of your dinner table. Serve it over a bed of mashed.
By Anne Marie Sweden YES, I'm going to use the whole pound to make one hamburger steak. It's a man-sized steak for sure, and it's probably a good inch or so thick. Most are shaped into an oval as opposed to just a round patty.
Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to make a special dish, hamburger steak. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Hamburger steak is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Hamburger steak is something which I have loved my whole life.
Hamburger steak is similar to salisbury steak and covered in an onion and mushroom gravy. It's simple and foolproof and completely worthy of your dinner table. Serve it over a bed of mashed.
To begin with this recipe, we must first prepare a few components. You can have hamburger steak using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Hamburger steak:
- {Take 300 g of ground beef.
- {Take 2 of onions – 1-sliced 1-diced.
- {Take 1 of egg.
- {Get of sauce.
- {Make ready 1/8 cup of soysouce.
- {Make ready 1/8 cup of marin.
- {Make ready 1/8 cup of sake.
- {Prepare 1 cup of water.
Heat a large skillet over medium-high heat. Remove patties from skillet, and set aside. Add onions to pan and Saute. Remove patties and onions from pan.
Instructions to make Hamburger steak:
- Onion 1/diced 1/sliced.
- Pan fried the diced onions to slightly caramelised brown, then cool it down to room temperature.
- Mix everything together and shape it.
- Sears (around 1 min) all side of the steaks and put it aside for simmering later (the steaks are still raw!).
- Pan fried the sliced onion to slightly brown then add the sauce ingredients into the pan and brings it to boil.
- Once it’s boiling, place the steaks on top on the onions, cover the lid and simmer it for 20mins.
- Take out the steak and pour the sauce on top of it then serve.
Hamburger Steak is made with simple ingredients that resemble how you would make a hamburger. In this case, it's served with gravy over mashed potatoes. It could be served with a bun if preferred. Salisbury Steak often includes an egg that's used as a binder, along with breadcrumbs, milk, and other ingredients. Put the pan back on the heat and add the sliced onions.
So that’s going to wrap this up for this special food hamburger steak recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!