Thai Coconut Curry Beef Soup. Use a slotted spoon to transfer the browned steak to a bowl; cook the remaining steak the same way and transfer it to the bowl. Brighten up your weeknights with this Thai Coconut Curry Beef Noodle Soup! Made with Thai red curry paste, coconut milk and a few vegetables and herbs.
Substitute winter squash for sweet potato. Heat coconut oil in a large stockpot or Dutch oven over medium heat. Sprinkle beef with salt and pepper.
Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, thai coconut curry beef soup. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Use a slotted spoon to transfer the browned steak to a bowl; cook the remaining steak the same way and transfer it to the bowl. Brighten up your weeknights with this Thai Coconut Curry Beef Noodle Soup! Made with Thai red curry paste, coconut milk and a few vegetables and herbs.
Thai Coconut Curry Beef Soup is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Thai Coconut Curry Beef Soup is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook thai coconut curry beef soup using 18 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Thai Coconut Curry Beef Soup:
- {Take 1.5-2 lbs of thin sliced steak meat.
- {Take 2 of red bell peppers diced.
- {Get 1/2 of small white onion.
- {Get 2-3 cups of Shredded carrots.
- {Make ready 2 cups of sliced mushrooms.
- {Take of I clove garlic chopped.
- {Take 2 TBS of soy sauce.
- {Make ready 1 TBS of Cayenne Pepper.
- {Take 2 TSP of Curry.
- {Get 2 TSP of Ginger.
- {Prepare of Black Pepper.
- {Take 1 can of Coconut Milk.
- {Take 3 Cups of Chicken Broth.
- {Take 2 TBS of Butter.
- {Take 2 TBS of Chilli Pepper Ginger Sauce.
- {Prepare 1 of Lime.
- {Prepare 1 of Jalapeño diced.
- {Prepare 1 cup of cilantro.
In a bowl, whisk coconut milk, beef stock, peanut butter, curry paste, soy sauce, honey and ginger; pour over meat. Scoop the thick coconut cream from the top of just one of the cans into a large stockpot set over a medium-high heat. Melt the cream, add the curry paste and stir for a few minutes until they begin to sizzle. Heat the oil in a large pot over medium heat.
Steps to make Thai Coconut Curry Beef Soup:
- Step 1. Pour can of coconut milk and 3 cups chicken broth and Butter into pot and start cooking on low to medium heat. Stir every so often..
- Step 2. While step 1 is cooking, chop veggies. Dice 1/2 a small white onion, 2 red bell pepper, 2 cups mushrooms, small bag of shredded carrots, clove of garlic, jalapeño. Chop it all up and mix together..
- Step 3. In a wok or pan, add small amount of olive oil and start cooking steak with a little of the onion and pepper from step 2.
- Step 4. Go back to broth. Add soy sauce, cayenne pepper, black pepper, Curry, Ginger, Azian zing sauce (I prefer this – see pic- but you can use any chili sauce), squeeze lime juice in, and cilantro. Simmer.
- Step 5. Add veggies mix from step 2 to broth. Stir every so often.
- Step 6. Take Cooked steak from wok and chop. Add meat to soup. Simmer on low for 15 min..
- Step 7. Serve over rice or rice noodles and add fresh cilantro and lime wedge for garnish. Delicious!!.
Slowly pour the chicken broth over the mixture, stirring continually. Thai beef curry has become our absolute favorite Thai curry recipe. The beef is simmered gently in a flavorful red curry broth until super tender. Then winter squash is added to create a gorgeously thick and creamy curry. A can of coconut milk at the end brings all the flavors together.
So that is going to wrap this up for this exceptional food thai coconut curry beef soup recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!