Beef steak with vegetables. Then add the green bell pepper, carrot and beef broth. Reduce heat to low and let simmer. Season the meat with a little pepper and serve immediately with herb butter.
Add pine nuts right before serving. Rub both sides of the beef with oil and salt. Add veggies to the baking sheet, season them with salt and pepper.
Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, beef steak with vegetables. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Then add the green bell pepper, carrot and beef broth. Reduce heat to low and let simmer. Season the meat with a little pepper and serve immediately with herb butter.
Beef steak with vegetables is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Beef steak with vegetables is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have beef steak with vegetables using 16 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Beef steak with vegetables:
- {Prepare 2 of Beef steak (each steak was 3 gram & under cut).
- {Get 1 cup of Yellow Bell pepper.
- {Prepare 1 cup of Green bell pepper.
- {Take 1 cup of Orange bell pepper.
- {Prepare 1 cup of Broccoli.
- {Make ready 1 cup of Fresh bean.
- {Take 1 tea spoon of Black pepper.
- {Make ready 1 table spoon of Mustard paste.
- {Take 1 table spoon of Hai.B sauce.
- {Prepare 1 table spoon of Soya sauce.
- {Prepare 1 table spoon of Red chilli sauce.
- {Take 1 table spoon of vinegar.
- {Prepare 2 table spoon of Chilli garlic Ketchup.
- {Take 1 table spoon of Butter.
- {Get 1 table spoon of Olive oil.
- {Prepare 5 of Fresh red chilli.
Arrange bell peppers and onions on rack around steak. Place potatoes in oven at the same time. Stir potatoes halfway through cooking time. Brown the beef in batches in the hot oil, stirring to brown all sides.
Instructions to make Beef steak with vegetables:
- Prepare all ingredients.
- Saab se phalay beef steak ko hamer ki help se flat kar lay..
- Ak bowl ma beef steak, mustard paste, HB sauce, chilli garlic Ketchup, soya sauce, chilli sauce, black pepper, vinegar laga kar marinate kar kay maximum 1 hour kay liye rakh daay..
- Grill pan ko butter se grees kar kay olive oil sperad kar daay phir marinated beef steak rakh daay..
- Pan ko cover kar kay rakhay takay beef achi tarah se gaal jaya or sath hi thori thori daiar ma bachay huwi marinat paste se brush kartay rahay takay beef steak dry na hu jaya or beef steak ko ak side se 8 minutes pakana hia or dosri side se bhi 8 minutes pakana hia 15 se 16 minutes ma steak ready hu jaya ga..
- 8 minutes kay baad apka beef steak is tarah ka hu ga phir dosri side se pakay..
- Dosri side cook hunay kay baad apka beef steak is tarah ka hu ga or taqriban cook hu chuka hu ga. ap fork ki help se steak check kary kay cook hu gaya hia ya nahi..
- Ab ak pan ma olive oil or butter daal kar tamam vegetables ko step by step fry kar lay..
- Sizzling tray ma phaly round shape onion rakh kar beef steak rakh daay or sath hi vegetables or mint colada se sreve kary. (sizzling tray ko phalay se 5 minutes kay liye stove par heat kar lay).
Turn the vegetable side of the pan towards the outer side of the grill where it it not as hot, keeping the open half of the skillet in the center of the grill. For more information on preparing beef, see Bill's post on How to Slice and Velvet Beef for stir fries. Next, prepare your veggies and set aside. Whisk in beef broth and soy sauce and set aside. Sprinkle sliced beef with salt and pepper (go light on salt because the sauce will add a lot).
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