Recipe of Quick Slow Cooker BBQ Ribs

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Slow Cooker BBQ Ribs. Browse new releases, best sellers or classics. Free delivery on eligible orders Looking For Bbq Slow Cooker? Check Out Bbq Slow Cooker on eBay.

Slow Cooker BBQ Ribs Ribs are great in the slow cooker, when they are finished you get a beautifully soft meat, flavoured by a slow cook in the slow cooker and anything else that you have put into the pot. Place ribs in slow cooker, and cover in sauce. Cook low and slow for eight hours or high for four hours.

Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, slow cooker bbq ribs. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Slow Cooker BBQ Ribs is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Slow Cooker BBQ Ribs is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have slow cooker bbq ribs using 5 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Slow Cooker BBQ Ribs:

  1. {Make ready 1.50 kg of Pork Ribs, £4.20 (yellow sticker).
  2. {Make ready 350 g of BBQ sauce.
  3. {Take 2 of vegetable stock cubes (pork stock cubes work well if you have them).
  4. {Make ready 1 tsp of Coriander seed.
  5. {Prepare 1 tsp of Mustard seed.

After the ribs are done, spoon the bbq sauce in the slow cooker over the ribs before removing. Remove inner skin (membrane) from ribs and place ribs in slow cooker. I browned the ribs in a little oil. In a bowl, add all the marinade ingredients and mix until combined.

Steps to make Slow Cooker BBQ Ribs:

  1. I chucked 4 tbsp of the BBQ sauce along with all the other ingredients into the slow cooker and added enough water to cover the ribs (1.5l in my case) and cooked for 8-9 hours on low..
  2. I chucked 4 tbsp of the BBQ sauce along with all the other ingredients into the slow cooker and added enough water to cover the ribs (1.5l in my case) and cooked for 8-9 hours on low..

Slightly season the pork ribs with salt and pepper, and add to the slow cooker. Cook on low for six hours or until tender. Layer the ribs in the bottom of your slow cooker or curl the rack around the inside. In another small bowl, combine the BBQ sauce with the peach preserves and cover the ribs with half the sauce. Layer the ribs into the slow cooker.

So that’s going to wrap it up with this special food slow cooker bbq ribs recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!