Slowly Roasted Pork Steak Sandwich. The place the meat into a baking pan, that we fill up half way with plain water. Slowly Roasted Pork Steak Sandwich although everything has slowly returned to normal, I think such a recipe can come in handy for weekends at any time! #mycookbook. Place a pork steak on a slice of toast, top with onions and rocket.
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Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, slowly roasted pork steak sandwich. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Slowly Roasted Pork Steak Sandwich is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Slowly Roasted Pork Steak Sandwich is something that I’ve loved my entire life. They are fine and they look wonderful.
The place the meat into a baking pan, that we fill up half way with plain water. Slowly Roasted Pork Steak Sandwich although everything has slowly returned to normal, I think such a recipe can come in handy for weekends at any time! #mycookbook. Place a pork steak on a slice of toast, top with onions and rocket.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook slowly roasted pork steak sandwich using 27 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Slowly Roasted Pork Steak Sandwich:
- {Get of For the meat:.
- {Get 4 of pork shoulder steaks.
- {Get 50 ml of olive oil.
- {Get of salt, pepper.
- {Prepare of For the marinade:.
- {Get 25 g of tomato purée.
- {Get 50 g of yellow mustard.
- {Get 25 g of barbecue sauce.
- {Make ready 1 tbsp of honey.
- {Prepare 1 tsp of red paprika powder.
- {Get of For the sauce:.
- {Make ready 1 of onion.
- {Get 1 tbsp of olive oil.
- {Get 1 clove of garlic.
- {Make ready 25 g of tomato purée.
- {Make ready 100 g of ketchup.
- {Get 25 g of barbecue sauce.
- {Take 1 tsp of red paprika powder.
- {Take 1 of chilli pepper.
- {Take 1 tbsp of honey.
- {Make ready 25 ml of white vinaigrette.
- {Get of salt, pepper.
- {Take of Assembling:.
- {Take 4 of multi-seeded bread rolls.
- {Prepare 8 slices of cheddar.
- {Make ready 1 of red onion.
- {Prepare 100 g of pickled gherkins.
Salt and pepper the pork steak. Work the rub into both sides and into the edges of the pork steak. A local pub serves these super simple, amazingly tasty Roast Pork Sandwiches. They are sort of a local legend.
Instructions to make Slowly Roasted Pork Steak Sandwich:
- Massage the oil, mixed with the salt & pepper into the meat and searing both sides on high heat..
- Blend all the ingredients of the marinade massaging into the pork shoulders. The place the meat into a baking pan, that we fill up half way with plain water. Cover the meat with aluminium foil and put into a 165C° preheated oven for about 2-3 hour or till the steaks are tender..
- For the sauce, we sweat the finely chopped onion, then add the garlic and the rest of the ingredients cooking for 5-8 minutes. If necessary adjust the flavours. Finally add some juice of the roasted meat, and using a hand blender to soft blend the sauce..
- Cut the bread-rolls into half, and place them onto rack in a baking tray. Put a slice of cheddar cheese on to the bottom halves. Then comes the meat, and then the slice of red onion & couple of slice pickled gherkins. Finish with anothe slices of cheese on top of the onion & gherkin. Place the top halves of the rolls next to the other..
- Turn on the grill function if the oven, and push the sandwiches into the oven till, cheese melted and the top halves are toasted..
- Spoon some sauce onto the toasted top halves, then place over the melted cheese bottom part, and we are ready..
- Enjoy.
Making a pork roast just for these sandwiches is a breeze, but this is a great way to use any leftovers from a roast. The pepper jack cheese adds a zip and the dipping gravy is what ties it all together. The trick is slicing the pork and the cheese very thin. In a small bowl, combine salt, pepper, garlic powder, and onion powder. Pat the pork steaks dry with a paper towel and sprinkle both sides liberally with the seasoning.
So that’s going to wrap it up with this special food slowly roasted pork steak sandwich recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!