Step-by-Step Guide to Make Speedy Thai Beef Salad

Thai Beef Salad. Tear the lettuce into bite size pieces and place in a salad bowl. Arrange the cucumber on top of the lettuce, and then pour the meat and sauce over. Top with the cherry tomatoes and garnish with fresh cilantro leaves.

Thai Beef Salad Add the reserved dressing and toss to coat. Place salad greens, onions, kaffir lime leaves, chili, cilantro, mint and basil into a salad bowl and toss lightly. To make the dressing, combine the soy sauce, fish sauce, lime juice and sugar.

Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, thai beef salad. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Thai Beef Salad is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Thai Beef Salad is something that I’ve loved my entire life.

Tear the lettuce into bite size pieces and place in a salad bowl. Arrange the cucumber on top of the lettuce, and then pour the meat and sauce over. Top with the cherry tomatoes and garnish with fresh cilantro leaves.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook thai beef salad using 24 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Thai Beef Salad:

  1. {Make ready 1 piece of rump steak.
  2. {Get 1 tbsp of cooking oil.
  3. {Get 1 tbsp of fish sauce.
  4. {Take of Good sprinkling of black pepper.
  5. {Make ready of Chilli flakes a sprinkling depends on how hot you like it.
  6. {Prepare of For the salad.
  7. {Make ready of Baby gem lettuce finely shredded.
  8. {Take Handful of cherry tomatoes quartered.
  9. {Get of Celery stick sliced, keep the leaves for garnish.
  10. {Prepare Handful of bean sprouts.
  11. {Get Half of a cucumber sliced seeds removed.
  12. {Get 1 of red onion finely sliced.
  13. {Take 3 of spring onions sliced.
  14. {Prepare Handful of cooked noodles.
  15. {Prepare Handful of chopped fresh coriander.
  16. {Take of The Sauce.
  17. {Get 2 tbsp of brown sugar.
  18. {Take of Juice of a large lemon or preferably a lime.
  19. {Take of Chilli flakes to your taste.
  20. {Prepare of Fresh Birdseye chillis sliced finely to your taste.
  21. {Get 2 cloves of garlic finely diced.
  22. {Take of Large splash of fish sauce.
  23. {Take 1-2 tsp of grounded toasted rice, optional (2 tbsp of jasmine rice toasted on the pan until golden brown then blend it in the herb grinder).
  24. {Prepare of Optional tsp of chilli jam.

Place the beef on the salad and pour over the dressing. Place the onion, cucumber, tomato, chillies, mint, spring onion and sliced steak in a large bowl. Add about half the dressing and mix. Taste and add more dressing if needed.

Instructions to make Thai Beef Salad:

  1. First of all prepare the steak, rub on the fish sauce, chilli flakes a oil! Leave to marinate, it can be left over night for an even better flavour..
  2. Whilst the steak is marinating, chop up all the salad veggies, warm through some noodles in hot water, being careful not to over cook them, then drain and leave to cook. Put all the salad into a large bowl, then add the noodles once there cooled..
  3. Make the sauce, squeeze the lemon or lime into a bowl, add fresh chilli and dried chilli flakes, garlic, chilli jam, sugar and fish sauce! Give it a good stir so the sugar dissolves! If you have the ground rice put in a heaped tea spoon! If you can add the rice as it gives it a lovely nutty flavour..
  4. Literally itโ€™s time to assemble! Add a few teaspoons of the sauce to the salad, mix in well so it coats all the ingredients! Now place into bowls!.
  5. Now heat a griddle on a high heat! Throw on the steak searing well on each side, depending on how you like your steak cooked! Lift out let it rest, then slice and place the sliced beef onto the salad, then spoon over some more sauce, and garnish!! Tuck in and enjoy ๐Ÿ˜Š.

Mix garlic, chiles, fish sauce, lime juice, and sugar in a small bowl. Add the sliced meat and toss with the cucumbers and shallots. Taste and add more fish sauce if desired. Make a bed of the lettuce on a serving plate. Thai Beef Salad is ordered by asking for Nam Tok Nua (neua), word for word meaning Waterfall Beef.

So that’s going to wrap it up with this special food thai beef salad recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!