Slow Cooker Beef Stew. Low Prices on Slow Cooker Beef Stew. Free UK Delivery on Eligible Orders Looking For Slow-cooker? Pour the just-boiled water into a heatproof measuring jug, add the stock cube, tomato purée and yeast extract.
In a small bowl mix together the flour, salt and pepper; pour over meat and stir to coat beef with flour mixture. Stir in the garlic, bay leaf, paprika, Worcestershire sauce, onion, beef stock, potatoes carrots, and celery. Set the slow cooker to low and put in the onion, carrots and swede, then add the beef on top.
Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, slow cooker beef stew. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Slow Cooker Beef Stew is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Slow Cooker Beef Stew is something which I’ve loved my entire life.
Low Prices on Slow Cooker Beef Stew. Free UK Delivery on Eligible Orders Looking For Slow-cooker? Pour the just-boiled water into a heatproof measuring jug, add the stock cube, tomato purée and yeast extract.
To begin with this recipe, we have to first prepare a few components. You can cook slow cooker beef stew using 16 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Slow Cooker Beef Stew:
- {Prepare 1 of onion chopped.
- {Get 3 cloves of garlic minced.
- {Make ready 3 sticks of celery chopped.
- {Make ready 3 of carrots oblique cut.
- {Make ready 3 of tblsp thyme.
- {Take 2 of bay leaves.
- {Make ready 2 of tblsp tomato paste.
- {Take 3 of tblsp Worcestershire sauce.
- {Get 2 cups of beef stock.
- {Prepare 600 g of beef (brisket and short rib) cut.
- {Take 2 cups of mushrooms cut in half.
- {Make ready 1 cup of water.
- {Prepare 1/4 of red pepper chunky chopped.
- {Get 1/4 of yellow pepper chunky chopped.
- {Make ready 2 of green peppers chunky chopped.
- {Prepare to taste of Salt and pepper.
Add the herbs, tomato ketchup, Worcestershire sauce (if using), and cornflour to the stock. Mix, then pour over the beef. Stir in beef broth, tomato paste, Worcestershire, thyme, rosemary, paprika, caraway seeds and bay leaves until well combined; season with salt and pepper, to taste. Add all the ingredients to the slow cooker and stir round to make sure everything is nicely mixed together.
Steps to make Slow Cooker Beef Stew:
- On medium heat, fry onions, celery and garlic for 2 minutes. Add carrots and fry for a further 2 minutes. Add thyme and bay leaves and stir..
- Add tomatoes paste and Worcester sauce and stir. Add beef stock and bring to a gentle simmer. Tip into the slow cooker..
- Clean pan and brown the beef in small batches and tip into the the slow cooker..
- In same pan add water and smoothly scrapping of the brown bits at the bottom. Add mushrooms and bring to gentle boil for 2 minutes and then tip into to slow cooker. Stir inside the slow cooker Cook on low for 8 hours or 4 hours on high. I cooked on high..
- With 1 hour left add peppers. If you want a saucy stew, dissolve 4 tsp cornflour with a splash of water and tip into the slow cooker and stir. Season with salt and pepper and serve with desired..
Add gravy granules or cornflour at this stage to thicken up even more. Stir in the stock, Worcestershire sauce, sugar and tomato puree. Put the beef on top of the vegetables. Slice the potatoes into quarters and press down the side of the slow cooker. Return the beef to the pan, then stir through the tomatoes and wine.
So that is going to wrap this up with this exceptional food slow cooker beef stew recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!