Sheree's Savory Pepper Steak in the crockpot.
Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, sheree's savory pepper steak in the crockpot. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Sheree's Savory Pepper Steak in the crockpot is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Sheree's Savory Pepper Steak in the crockpot is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook sheree's savory pepper steak in the crockpot using 13 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Sheree's Savory Pepper Steak in the crockpot:
- {Prepare 1 lb of beef round steak, stew meat, or beef roast.
- {Get 1 cup of flour (1/4 cup).
- {Prepare 1 dash of black pepper.
- {Make ready 1 tsp of salt (1/2 teaspoon).
- {Make ready 1 medium of onion, minced.
- {Make ready 1 clove of garlic, minced.
- {Make ready 2 large of green peppers, sliced in 1/2" strips.
- {Get 1 can of 29 oz can diced tomatoes.
- {Get 1 tbsp of soy sauce.
- {Prepare 2 tsp of worcestrrshire sauce.
- {Prepare 1 of cube beef bouillon.
- {Prepare 3 tbsp of flour.
- {Take 1 cup of water.
Instructions to make Sheree's Savory Pepper Steak in the crockpot:
- cut steak into strips.
- combine 1/4 cup flour. add salt and pepper in bowl. toss meat with flour mixture until well coated. place in cooker..
- add onion, garlic,and 1/2 of the green pepper slices. mix well. add to crocpot.
- combine Worcestershire sauce, soy sauce, beef base, and tomatoes. mix well. add to crockpot..
- cover and cook 8-10 hrs on low..
- 1 hr before serving turn to high and stir in remaining green peppers..
- if needed add 3 TBSP of flour with water until its a smooth paste. stir into slow cooker. cover. cook until thickened..
- *** season to taste with salt, pepper, garlic powder..
- can serve over rice or noodles..
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