My Steak n Veg Pie in Gravy 🥰 #Mainmeal. Reduce heat and saute mushrooms, garlic, onions, carrots, peas in same pan until tender. Transfer meat and mushrooms to pie dish, leaving juices. Epic Steak and Vegetable Pie with a golden filo pastry topping – tender beef with carrots and onion in a deliciously rich homemade gravy..
It's the perfect comfort food for the cold winter months. A rich and buttery pastry encases a filling of succulent beef in a thick and flavoursome gravy. I've used root vegetables to flavour the gravy, these can either be discarded or eaten with another meal.
Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, my steak n veg pie in gravy 🥰 #mainmeal. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Reduce heat and saute mushrooms, garlic, onions, carrots, peas in same pan until tender. Transfer meat and mushrooms to pie dish, leaving juices. Epic Steak and Vegetable Pie with a golden filo pastry topping – tender beef with carrots and onion in a deliciously rich homemade gravy..
My Steak n Veg Pie in Gravy 🥰 #Mainmeal is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. My Steak n Veg Pie in Gravy 🥰 #Mainmeal is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook my steak n veg pie in gravy 🥰 #mainmeal using 8 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make My Steak n Veg Pie in Gravy 🥰 #Mainmeal:
- {Prepare 250 g of fresh cubed beef.
- {Take 1/4 of Onion diced.
- {Make ready 3 cups of Water.
- {Make ready 2 of medium sized carrots diced.
- {Get 2 of dried Beef stock cubes.
- {Get 1/2 tsp of Black cracked pepper.
- {Take 2 tbls of Brandy.
- {Prepare 1 tbls of stilton Cheese.
Place the pie dish on a baking tray and bake in the pre-heated oven on a middle shelf. Serve hot, cut into slices with some nice vegetables on the side, potatoes and gravy. Note – You can make a nice gravy with the meat juices. This is equally as enticing as a steak pie with crust!
Instructions to make My Steak n Veg Pie in Gravy 🥰 #Mainmeal:
- Add all the ingredients, except the cornflour to the slow cooker after an hour stir to mix all in together. Leave on low for 4 – 6 hours.
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- Near the end of the cooking take 4 tbls of the gravy out for later. Add the Cornflour mixed in water to thicken you do need it thick. and cook for the last 20 minutes without the lid on. Or empty into a saucepan and thicken with the cornflour..
- Roll out your pastry. Grease the oven dish then line the bottom with the bottom pastry..
- Next add the beef in gravy and sprinkle Black Cracked Pepper on top. Roll out the top pastry and wet with a little water around the edges to stick to the bottom part of the pastry..
- Cover the dish with the top pastry wet side down and press with your fingers or fork to stick the top to the bottom of the pastry..
- Trim off excess then with a knife just pierce the top pastry in the middle. Brush a little milk on top too. Add to a preheated oven 170°C for 25 – 30 minutes until the pastry I'd golden brown on top..
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- Serve hot with mashed potato or boiled and peas..
Make sure to serve it with more gravy, mashed potatoes and peas, and a British ale wouldn't hurt, for those who imbibe. Cook and stir onion in margarine in large saucepan on medium-high heat until crisp-tender. Add beef broth and steak sauce; cook and stir until mixture thickens and begins to boil. Stir in steak and peas and carrots. This simple, old fashioned Scottish Steak Pie with a golden puff pasty lid is so easy to make!
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