Steak & Ale Puff Pie. Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! As Chosen By Michelin-Star Chefs, Delivered To Your Door.
Heat a heavy-based frying pan until very hot but not smoking. Drizzle some oil into the pan and leave for a moment. Add the steak, a knob of butter, some garlic and robust herbs, if you want.
Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, steak & ale puff pie. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Steak & Ale Puff Pie is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Steak & Ale Puff Pie is something that I have loved my whole life. They’re fine and they look fantastic.
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To begin with this particular recipe, we have to prepare a few components. You can have steak & ale puff pie using 18 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Steak & Ale Puff Pie:
- {Take 500 g of lean braising steak.
- {Prepare 1 of onion.
- {Prepare 1/2 of leek.
- {Prepare 2 sticks of celery.
- {Prepare 1 of carrot.
- {Make ready 1 clove of garlic.
- {Get 1 of small punnet button mushrooms.
- {Prepare 1 tbspn of plain flour.
- {Prepare 250 ml of dark ale (use more if needed).
- {Take of Drizzle balsamic vinegar.
- {Prepare 1 of tspn mustard.
- {Make ready Squeeze of tomato purée.
- {Prepare Squeeze of honey.
- {Get of Black pepper and salt.
- {Make ready 2 tbspn of oil.
- {Get Splash of water.
- {Take of Puff pastry.
- {Make ready of Egg wash.
A steak is a meat generally sliced across the muscle fibers, potentially including a bone. It is normally grilled, though can also be pan-fried. It is often grilled in an attempt to replicate the flavor of steak cooked over the glowing coals of an open fire. Steak can also be cooked in sauce, such as in steak and kidney pie, or minced and formed into patties, such as hamburgers.
Steps to make Steak & Ale Puff Pie:
- Start off by coating the steak in flour and fry the steak in oil till browned (don’t cook it). Then remove into a bowl and fry all veggies in more oil – chop small. Then re add steak and then add balsamic, mustard and tomato purée. Give everything a good stir then add ale and honey and season. Pop lid on and cook slowly in warm oven 160 (fan) for 2 hours – stirring couple of times in between. Add splash of water or more ale to the pie if it needs it. Should be nice and thick and ready to eat..
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- Transfer to pie dishes if you need to. Then egg wash the rim and stick pastry round edge of dish and then egg wash the pastry before adding a lid. I cut a pattern in mine but you don’t need to as long as there’s a little hole at the top of the pastry. Egg wash again. Cook for half hour or so till bubbling and hot on 180 (fan)..
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Seared beef, spelt & butternut salad. Our selection of sensational steak recipes has everything – keep things classic with a peppercorn sauce, spice things up with a sizzling stir-fry or go all out with an epic steak and onion sandwich. Steak and Chips is a great British favourite. Here's a recipe that will ensure you get a really good, flavourful meal perfected through university. It's cheap to make, and you can get everything at Tesco's so it's not hard to get the ingredients either.
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