Suzy' s Challah (Bread maker). I don't use the bread machine method, making the dough in my Kenwood mixer and giving the final knead by hand, then braiding the challah and baking it I'm posting this as a bread machine recipe at the request of Miraklegirl. BTW, I don't use all the water called for in the recipe, I usually add a bit at a. Easy recipe for challah or egg bread using a bread machine.
Thanks Suzy for a wonderful recipe. Bread baking is a lifelong learning process. Most recipes include a short list of ingredients—flour, sugar, salt, yeast and water. You can have Suzy' s Challah (Bread maker) using 7 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Suzy' s Challah (Bread maker)
- It’s 3/4 cup of milk.
- It’s 2 of eggs.
- Prepare 3 tbsp of butter.
- You need 3 cup of flour.
- You need 1/4 cup of sugar.
- Prepare 1 1/2 tsp of salt.
- It’s 1 1/2 tsp of active dry yeast.
Others, like ones for challah, call So really, how difficult could baking bread be with such simple ingredients, right? Well, the most important ingredient, especially true with doughs. A sweet buttery flavor with a rich tender flaky texture that is sure to impress everyone around the table. I discovered this Mamas Bakery brand of Challah bread rolls a number of years ago in a local grocery store.
Suzy' s Challah (Bread maker) instructions
- Put ingredients in breadmaker in the order listed.
- Use the dough setting on your breadmaker.
- When the dough cycle is done, divide the dough into 3 parts and braid..
- Let it rise, but don't let it sit so long that it "deflates".
- If you want, glaze with a beaten egg..
- Put in oven for 350° for 24 minutes.
I fell in love with the flavor and quality of the product. My bread maker kneads the dough while I am at work. I come home, braid the challah, add any of Shannon's amazing fillings (my favorite is the balsamic apple and date) My bread machine allows me to make homemade challah every week without stressing about the timing while I am at work. Finding a solid sourdough challah recipe has been on my bread baking list for awhile. While I have a sourdough enriched sandwich bread recipe that I love, the appeal of challah to me is that it's dairy free and the dough is easy to shape into beautiful braids — perfect for holiday celebrations!