Joll of rice/beans and peppered beef. In honor of world Jollof Rice day, here is one of my recipe for making Jollof rice and peppered beef to accompany this Jollof rice does not need any introduction or explanation of its greatness so am just going to go ahead and bless you all with my recipe. Jollof rice is a very common dish prepared in many African countries and each recipe differs Blend some tomatoes, onions, habanero peppers, and red bell peppers together until Just cooked your Jollof Rice with the Jollof Chicken and beef. Come cook delicious Jollof Rice and Beans with Peppered Chicken with me.
Season stew meat with salt and pepper. Cook in the hot oil until browned. Jollof rice and beans can be a tricky dish to make.
Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, joll of rice/beans and peppered beef. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Joll of rice/beans and peppered beef is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Joll of rice/beans and peppered beef is something that I’ve loved my whole life. They are fine and they look fantastic.
In honor of world Jollof Rice day, here is one of my recipe for making Jollof rice and peppered beef to accompany this Jollof rice does not need any introduction or explanation of its greatness so am just going to go ahead and bless you all with my recipe. Jollof rice is a very common dish prepared in many African countries and each recipe differs Blend some tomatoes, onions, habanero peppers, and red bell peppers together until Just cooked your Jollof Rice with the Jollof Chicken and beef. Come cook delicious Jollof Rice and Beans with Peppered Chicken with me.
To get started with this recipe, we have to prepare a few ingredients. You can cook joll of rice/beans and peppered beef using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Joll of rice/beans and peppered beef:
- {Make ready of Rice.
- {Make ready of Meat.
- {Take of Plantain.
- {Prepare of Beans.
- {Take of G.oil.
- {Get of Onions, Pepper,salt,Maggi and orda spices.
- {Make ready of Fresh tomatoes and pepper.
It is not a favorite for most people but it really can be delicious if made properly. Because al dente is my thing, I don't like mushy jollof rice and beans. Cooking it either way I find keeps the rice and beans intact and. Try out the Nigerian Basmati Jollof Rice.
Steps to make Joll of rice/beans and peppered beef:
- Parboil ur rice and set aside.. Put ur meat on fire and add spices and onions allow to boil and set aside…boil ur beans in a different pot till soft and set aside….
- Put ur g.oil in a clean pot on fire..then add d onions and allow to stim then add d blended fresh tomatoes mixture… Allow to boil a little then add Maggi, pepper, salt and orda spices then turn and allow to boil…
- Wen boiled a bit add ur meat stock and little water and den add ur parboiled rice and cover to boil…
- While d rice is boiling..put oil in a pan…allow to hot and fry the meat and plantain and set aside.
- In anorda pot…add little G.oil when hot add oniond allow to fry a bit and den add a little fresh tomatoes mixture.. Allow to fry den add maggi…. Turn wen and den add d meat….turn and allow to boil and set aside.
- When water in rice is a bit reduced add the beans to the rice and allow to boil well and d rice dry well…and food is ready..serve warm wit the meat and plantain by the side……
Jollof Rice one of our favorite party food in Nigeria, hardly will you go to any Nigerian The uniqueness of this jollof rice lies in the roasting of the bell peppers, tomatoes, onions, and garlic. Stir in the tomato paste to coat the rice and give. Beef Mince Jollof Rice: the tasty version of Nigerian Jollof Rice prepared with minced beef. You can use habanero peppers (atarodo, ose oyibo, atarugu) if you do not have black peppers. I prefer black pepper for Beef Mince Jollof Rice.
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