Recipe of Any-night-of-the-week Mince Beef Hotpot With a Twist

Mince Beef Hotpot With a Twist. In my version of Beef Giniling (minced Beef) i make a twist instead of green peas and raisen i add BUTTON MUSHROOM for addtional texture and nutrition. Our comforting, slimming-friendly Minced Beef Hotpot will fill you up, even if you are counting calories or following plans Weight Watchers! This Minced Beef Hotpot is cheap, tasty, easy to make and most importantly it's perfect for slimmers!

Mince Beef Hotpot With a Twist So for tea tonight I'm making a delicious minced beef hotpot (for the second time this week πŸ™‚ it'. Stretch a pack of mince to make this hearty dish. It's perfect eaten straight from the bowl with a spoon and some crusty bread on a cold winter's night.

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, mince beef hotpot with a twist. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Mince Beef Hotpot With a Twist is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Mince Beef Hotpot With a Twist is something that I’ve loved my entire life. They are nice and they look wonderful.

In my version of Beef Giniling (minced Beef) i make a twist instead of green peas and raisen i add BUTTON MUSHROOM for addtional texture and nutrition. Our comforting, slimming-friendly Minced Beef Hotpot will fill you up, even if you are counting calories or following plans Weight Watchers! This Minced Beef Hotpot is cheap, tasty, easy to make and most importantly it's perfect for slimmers!

To get started with this recipe, we have to prepare a few ingredients. You can have mince beef hotpot with a twist using 20 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Mince Beef Hotpot With a Twist:

  1. {Take 500 g of mince beef.
  2. {Take 1 of large onion, finely sliced.
  3. {Make ready 4 of garlic cloves, finely chopped.
  4. {Prepare 1 tsp of dried thyme.
  5. {Take 1 tsp of dried basil.
  6. {Get 1 tsp of paprika.
  7. {Prepare 2 tbsp of tomato puree.
  8. {Prepare 1 tin (400 g) of chopped tomatoes.
  9. {Get 1 tsp of English mustard.
  10. {Take 2 tbsp of Worcestershire sauce.
  11. {Take of Beef stock cube, dissolved in 300ml of boiling water.
  12. {Get 2 of medium carrots, peeled and sliced.
  13. {Take 3-4 of potatoes, peeled and sliced very thinly.
  14. {Make ready 2-3 of cooked beetroot (not in vinegar), sliced thinly.
  15. {Take to taste of Salt.
  16. {Get to taste of cracked black pepper.
  17. {Take 1 cup of frozen peas.
  18. {Take 2-3 tbsp of olive oil.
  19. {Take 1 cup of sliced mushrooms.
  20. {Make ready of Grated cheese as needed, optional.

I decided to make this One Pot Minced Beef Hotpot after a quick brainstorming session with hubby. We discussed having potatoes in the stew but decided a layer of potatoes on top would be nice and to give the hotpot a bit of back bone I decided a dash of creamed horseradish would be rather nice. Mix gravy granules with a small amount of water into a paste, add to the beef mix and stir. This is a delicious twist on the traditional hotpot.

Steps to make Mince Beef Hotpot With a Twist:

  1. Heat a pan over low heat with olive. Add the onions and garlic and fry gently over low heat for 20-25 minutes. Stirring occasionally..
  2. Crank up the heat to medium. Add in the meat, breaking up any large chunks using the wooden spoon. Continue to fry the beef until evenly brown..
  3. Add the tomato puree, paprika, thyme and basil. Season with salt and pepper. Let it cook for a couple or minutes..
  4. Next add in the tomato tin, and vegetables and cook for 10 minutes. I also added any small chunks of beetroot into the pot that were too small to use to layer the mince..
  5. Add the stock, Worcestershire sauce and English mustard..
  6. Turn the heat down and cook down for about 40-45 minutes or until the meat is almost dry..
  7. Check the seasoning is to taste. Then transfer to an ovenproof dish with lid and using the wooden spoon level the meat..
  8. Layer the beetroot over the mince..
  9. Then layer the potatoes. I did 3 layers of sliced potatoes with each layer I seasoned lightly with herbed salt..
  10. On the last layer I seasoned well with salt and cracked black pepper and then drizzled with olive oil..
  11. Cover the dish with its lid and transfer to the oven and cook for about an hour. Do check from about 50 minutes onwards as very oven differs with timings..
  12. Once the potatoes are cooked, remove the lid and cook uncovered for 20-30 minutes or until the potatoes are brown and slightly crispy on the top layer..
  13. If using, sprinkle with grated cheese of choice. Mature chedder and mozzarella work well. Cook until cheese is melted. Serve immediately..

It is like Shepherd's pie meets hotpot! Next add in the plain flour and use this to dry up any juices that are on the pan. PagesBusinessesMedia/News CompanyPinch of NomVideosSYN FREE Minced Beef Hotpot. Adventure Food Π–Π°Ρ€ΠΊΠΎΠ΅ с Ρ‚Π΅Ρ„Ρ‚Π΅Π»ΡŒΠΊΠ°ΠΌΠΈ ΠΈΠ· говядины Adventure Food Mince Beef Hotpot. A wide variety of beef tallow hotpot seasoning options are available to you, such as taste, processing type, and style.

So that’s going to wrap it up with this special food mince beef hotpot with a twist recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!