Easiest Way to Make Any-night-of-the-week Kotlet (Iranian Meat Patties کتلت)

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Kotlet (Iranian Meat Patties کتلت). Kotlet are one of a kind and an all-time favorite. They are crispy on the outside and juicy on the inside! How To Make Persian Kotlet (Meat Patties). کتلت – Kotlet.

Kotlet (Iranian Meat Patties کتلت) Because every Iranian mother, has her own way of making it and believe me when I say every single one of them is the most delicious Kotlet in the world because you. Kotlet is a delicious Iranian version of ground meat patty. This is a kind of dish that can be served warm or cold, plain or with bread, at home or at a picnic.

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, kotlet (iranian meat patties کتلت). One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Kotlet are one of a kind and an all-time favorite. They are crispy on the outside and juicy on the inside! How To Make Persian Kotlet (Meat Patties). کتلت – Kotlet.

Kotlet (Iranian Meat Patties کتلت) is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Kotlet (Iranian Meat Patties کتلت) is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook kotlet (iranian meat patties کتلت) using 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Kotlet (Iranian Meat Patties کتلت):

  1. {Prepare 300 g of ground beef.
  2. {Make ready 300 g of ground lamb.
  3. {Make ready 2 of small onion, finely grated.
  4. {Prepare 1 of medium raw potato, grated.
  5. {Make ready 1 tsp of coriander seed powder.
  6. {Take of Salt and red chilli to taste, red chilli gives more flavour.
  7. {Get of Olive oil.
  8. {Take of Butter.

It is the kind of food that moms usually have to hide it while cooking, cause otherwise half of the patties will be eaten by the kids before serving them. Traditional Iranian کتلت kotlets are a quick and delicious recipe to make. These pan fried meat patties are very flavorful and easy to prepare. Kotlets are great for family lunch or dinner and picnics.

Instructions to make Kotlet (Iranian Meat Patties کتلت):

  1. Ingredients.
  2. Grate onions and potatoes. Drain extra juice. Add ground meat, coriander seeds powder, salt and chilli. Using your hand and mix all ingredients well until you have a thick meat mixture..
  3. Add some butter and oil to a non stick pan over a medium to low heat.(I used butter and oil together, but you can choose one of them, if you like.Take a small portion of the meat mixture and give an oval shape or round shape to them. Arrange them in the pan..
  4. Once the one side is golden brown, flip them over and allow to cook other side too..
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Kotlet is wonderful with a side of potatoes or pasta. This is a recipe for the famous Persian Kotlet. These are Turkey Kotlets ( turkey cutlets) and they are absolutely delicious. To my dismay, as soon as the patties hit the hot oil they fell apart and I ended up with browned ground beef; not exactly what. Persian Kotlet's are meat patties made with ground meat, eggs, grated onion, herbs, spices and potatoes or breadcrumbs.

So that’s going to wrap this up for this special food kotlet (iranian meat patties کتلت) recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!