My Take Spur Version mushroom & black pepper Chump Steak. See recipes for My Take Spur Version mushroom & black pepper Chump Steak too. sirloin thin steak•onion•of cabbage•fresh sliced mushrooms•salt and pepper•bacon grease•water•vegetable stock. Find quality Manufacturers, Suppliers, Exporters, Importers, Buyers, Wholesalers, Products and Trade Leads from our award-winning International Trade Site. Import & Export on alibaba.com. Тимати Джиган Егор Крид Rolls Royce New Rock Version Рок Версия Ролс Ройс.
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Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, my take spur version mushroom & black pepper chump steak. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
My Take Spur Version mushroom & black pepper Chump Steak is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. My Take Spur Version mushroom & black pepper Chump Steak is something that I’ve loved my whole life.
See recipes for My Take Spur Version mushroom & black pepper Chump Steak too. sirloin thin steak•onion•of cabbage•fresh sliced mushrooms•salt and pepper•bacon grease•water•vegetable stock. Find quality Manufacturers, Suppliers, Exporters, Importers, Buyers, Wholesalers, Products and Trade Leads from our award-winning International Trade Site. Import & Export on alibaba.com. Тимати Джиган Егор Крид Rolls Royce New Rock Version Рок Версия Ролс Ройс.
To begin with this recipe, we have to first prepare a few components. You can have my take spur version mushroom & black pepper chump steak using 35 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make My Take Spur Version mushroom & black pepper Chump Steak:
- {Make ready 200 g of – 300g Chump Steak (amount optional in my case 6 pieces).
- {Get of Marinade for Steak :.
- {Get 4 of Tblsp Worchestershine Sauce.
- {Prepare 1/2 cup of BBQ sauce (or more).
- {Make ready 2 of Tblsp Tomato Sauce.
- {Get 2 Tsp of Lemon Juice.
- {Prepare 1 Tsp of Salt.
- {Make ready 2 Tsp of Freshly Ground Black Pepper.
- {Take 2 Tsp of Chilli Powder.
- {Take 1/2 Tsp of Red Pepper Flakes.
- {Take 2 Tsp of Sticky Brown Sugar OR Honey.
- {Get of ✓ Preferable to marinade Meat the night before.
- {Take of Onion Rings :.
- {Make ready 2 of Large Onions (sliced extremely thin with Mandolin Slicer).
- {Take 2 Cups of Buttermilk.
- {Get 2 Cups of Flour.
- {Prepare 2 Tsp of Portuguese Chicken Spice.
- {Make ready 1 Tsp of Salt.
- {Get 1 1/2 Tsp of Ground Black Pepper.
- {Prepare 1 1/2 Tsp of Brown Onion Powder.
- {Prepare of Black Pepper Mushroom Sauce :.
- {Take 150 g of Punnet White Mushrooms (sliced).
- {Take 1 Tsp of Butter/Olive Oil.
- {Get 1 of small Onion (finely diced).
- {Prepare 1/2 Cup of Beef Stock.
- {Get 2 Tsp of Course Ground Black Pepper.
- {Make ready to Taste of Salt.
- {Get 155 g of Tin Cream.
- {Prepare 1 of Tblsp Mazina / Corn Flour.
- {Get of Potato Chips :.
- {Take Half of a frozen packet Chips.
- {Prepare of Oil.
- {Prepare of Fries :.
- {Make ready of Fry in oil till done and sprinkle with salt and pepper.
- {Get 1 Packet of Cheddar Sliced Cheese.
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Steps to make My Take Spur Version mushroom & black pepper Chump Steak:
- Marinade your Steak the Night Before for ingredients to seep through. Switch on grill pan to about medium high heat. Add in lil Olive Oil and butter and grill till chard and cooked to liking. ✓Before removing steak off the grill top with sliced cheese for a better melt..
- Carefully slice your onions and soak them in the buttermilk for about 10 mins.
- Combine your flour with all your Spices. And after onions have soaked,drain milk and dredge in flour batter..
- Deep fry till golden brown..
- Prepare you ingredients for the sauce. In a non-stick sauce pan on medium heat melt butter or add oil. Add onions and cook till translucent. Then add sliced mushrooms..
- Cook till soft and mushrooms shrink. Add in your stock and spices. Simmer for 5mins..
- Add in cream. Stir well.
- After few mins when sauce starts to bubble up, add in Mazina/Corn Flour. Cook till sauce thickens..
- Deep fry your chips and dress with plain salt and pepper..
- To Serve : Place your Steak topped with sliced cheese. Spoon the sauce over for presentation wise and enjoy with your sides of fried chips and Crunchy Oinon Rings..
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