Split peas soup. This is a hearty split pea soup has a flavorful ham bone cooked with carrots, potatoes, onions, and a pinch of marjoram. Homemade Split Pea Soup, just like mom made growing up! This hearty, protein packed, comforting soup is made with tender split peas, flavorful ham and fresh vegetables.
Pea soup or split pea soup is soup made typically from dried peas, such as the split pea. It is, with variations, a part of the cuisine of many cultures. It's soup weather, and split pea soup is one of my personal favorites!
Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, split peas soup. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
This is a hearty split pea soup has a flavorful ham bone cooked with carrots, potatoes, onions, and a pinch of marjoram. Homemade Split Pea Soup, just like mom made growing up! This hearty, protein packed, comforting soup is made with tender split peas, flavorful ham and fresh vegetables.
Split peas soup is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Split peas soup is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook split peas soup using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Split peas soup:
- {Prepare 1 cup of barley.
- {Take 1 cup of lentils.
- {Get 1 1/2 cup of split peas.
- {Get 1 cubes of Beef stock.
- {Prepare 1 packet of Thick vegetable soup 50g.
- {Prepare 1 packet of Brown onion soup 50g.
- {Make ready 500 g of beef stew.
- {Take 1 of Onion.
- {Make ready of Steak and chop spice.
- {Get of Barbeque spice.
- {Prepare 30 mls of cooking oil.
It's a humble soup, sure, but one that's bursting with flavor, thanks to the smoked ham hock that simmers away with the split peas. Pea soup takes time to make, but mostly cooks unattended. You can start it on a weekend when you're around the house, early in the afternoon, and make enough for a few days' worth of leftovers. Split Pea Soup is one of my favorite comfort meals.
Steps to make Split peas soup:
- Mixes barley, lentils, and split peas and rinse them well. Once are all rinsed pour them in a pot and boil them for 1 hour for in a medium heat. Pls bear in mind once it's boiling it will spill on your stove and it will be dirty so to be clean pls now and then check it and once water decrease pls.
- Pls add water until they are tender. On the other stove rinse your meat and cook it until it's soft. Once it's soft you can add your spices and the beef cubes and your onion too must be added pls for cooking oil. Once meat is ready and the soup of barley lintels and split peas add them to the meat and stir once it's boiling slowly pls now mixes Brown onion and vegetable soups with cold water and pour over the boiling soup simmer it and you soup will be ready to eat. Approximately cooking this so.
- Approximately cooking this soup will take you 2hour 30minute.
It's easy, inexpensive, delicious and GOOD FOR YOU! The Wolfe Pit shows you how to make a hearty pot. I had been eating split pea soup for at least half my life before I realized it was not traditionally a Peas, split, naturally collapse in soup so the texture was already halfway smooth; why nudge it further? My Oma makes the BEST split pea soup. If the soup thickens too much over time, stir in some water or broth when you reheat leftovers.
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